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Singapore
"Soooooo good and so easy. I forgot the vanilla :( but it was still so yummy we ended up eating it warm!"
Mar 22, 2009 on Food.com
"Delicious!! I've only recently started making soup, as it's the only way I can get my almost-three year old to eat veggies, and this one was perfect! It's healthy, flavourful, filling and super easy to make! I followed the instructions exactly and used my immersion blender right in the pot. Perfect! My boys ate it up, as long as I called it "..."
Mar 15, 2009 on Food.com
"These turned out great! I followed the recipe exactly and they are delicious! My 10 month old couldn't get enough and neither could I."
Mar 13, 2009 on Food.com
"These were really good! I'm trying to get my extremely pickly toddler to eat oatmeal, so I thought these cookies might give him a taste for it. He really enjoyed these cookies, and they were actually the first non-store-bought cookie he's ever even been willing to try. We'll definitely make these again. The only change I made was to add cinnam..."
Jan 29, 2009 on Food.com
"These turned out just great! They had a mild peanut butter flavour, and were just the right texture - crispy edges with a slightly chewy centre. Even my very, very picky toddler ate a whole one! I followed the directions exactly, but I cut the recipe in half and ended up with 30 average sized cookies. Great cookies!"
Jan 29, 2009 on Food.com
"This was a good, easy recipe, but I was hoping for more peanut butter flavour."
Apr 2, 2007 on Food.com
"I made this for a brunch I hosted recently and it was fabulous! Such ooey gooey goodness! It was like the best cinnamon roll you've ever had."
Apr 2, 2007 on Food.com
"I've made this a few times already and it's always GREAT!! It certainly lives up to its name!"
Nov 23, 2006 on Food.com
"I made 5 batches of these with my Kindergarten class and they were a big hit! They were easy enough for young children and they really loved kneading their own piece of dough. Thanks for a great lesson!"
May 29, 2005 on Food.com
"This was really great! So easy, so quick and so tasty! I rolled it up in tortillas for dinner and then the next day for lunch it was even better!"
May 29, 2005 on Food.com
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