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    Jo

    Chef #23584

    Joined: Nov 13, 2001

    5 reviews by Jo

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Creamy Chicken and Spinach Pasta
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      |  By daisygrl64

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    "This dish was amazing! This could be served in a top notch restaurant. The sauce is amazing and all the flavors complement each other. We will definitely make this again!"

    Jul 28, 2009 on Food.com

    Recipe #383171

    Reviewed Lemon Cream Cheese Pie with Berries
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      |  (5 people found this helpful) |  By Derf

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    "I really like this cheesecake. It's very creamy and smooth. The lemon taste is fantastic! I made it with blackberries and fat free cream cheese and it was very tasty. I think this is very good and versatile recipe. You can choose whatever kind of berries you want and I think it'd also be good without the lemon and just the berries. I really enj..."

    Jul 3, 2002 on Food.com

    Recipe #12210

    Reviewed 7-Up Bundt Cake
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      |  (1 person found this helpful) |  By Jo

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    "Just a little note- The container that butter comes in is a pound and contains 4 sticks. So 3/4 lb. of butter is really just 3 sticks. Although I wrote "3 sticks of butter," it changed to 3/4 lbs. However, they are the same amount."

    Jul 1, 2002 on Food.com

    Recipe #31500

    Reviewed Spiced Cocoa
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      |  (25 people found this helpful) |  By Miss Erin

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    "I loved this cocoa mix! I gave it to my all my friends for Christmas. It's a delicious cinnamony taste to hot chocolate. Definitely the best mix on this website."

    Dec 16, 2001 on Food.com

    Recipe #13366

    Reviewed Hot Cocoa Mix
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      |  By Carole Reu

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    "I didn't really like this mix. It seemed too watery and used too much mix (1/3 cup per serving. The "Spiced Cocoa" on this website is much better."

    Dec 16, 2001 on Food.com

    Recipe #851

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