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I am retired and am living in the mountians of California (a life long dream). I really don't have a "favorite" cookbook, but do have an extensive library of them and find it fun to look for recipes on this and other web sites. I like this one best because it shows nutritional information. Since I'm diabetic I can pick and choose and modify if necessary.
I don't think there's much I don't like in the way of foods. I'm not overly fond of grits or okra. Other than those things, I've tried everything from escargo to fiddle fern