I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Jodi2572

    NY

    Chef #1189687

    NY

    Joined: Mar 02, 2009

    3 reviews by Jodi2572

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Roasted Garbanzo Beans/Chickpeas
    Handle

    Select One

      |  (1 person found this helpful) |  By Mama's Kitchen (Hope)

    Select One

    "YUM!!! What a great healthy snack. I LOVE chickpeas and this is just a fantastic new way of enjoying them. I needed 2 1/2 cups of chickpeas to make this yummy veggie burger recipe, i had to open 2 cans and i had a bunch left over so i just adjusted this recipe and just to see if i would like them. The verdict is in and I love this.....I will b..."

    Mar 19, 2009 on Food.com

    Recipe #331939

    Reviewed Apricot Chicken

    Select One

      |  By Jodi2572

    "Holy moly, this was one of the best dishes ever! It is very sweet, but I loved it. I'm going to make it again next week. i did only use 1 cup of chicken stock and it was still really soupy, so i let it reduce of a while until the sauce thickened up. Don't use the 2 cups of chicken stock as the recipe states. I serves this with toasted pine nu ..."

    Feb 28, 2009 on FoodNetwork.com

    Reviewed Sugar Cookies with Pistachio and Dried Cherries

    Select One

      |  By Jodi2572

    "Oh my god.........these were sooooooooooooo good and simple. I guess I reasd the recipe wrong b/c I used the entire roll of cookie dough and they were so good. They were soft and moist. I brought them to work and they were gone before lunch. People were raving about them."

    Oct 26, 2008 on FoodNetwork.com

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites