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    Jodi4200

    Saskatoon

    Chef #1547110

    Saskatoon

    Joined: Feb 09, 2010

    Birthday: Jan 11

    4 reviews by Jodi4200

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Crazy Chicken - Rice Noodle Stir-Fry
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      |  By LifeIsGood

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    "Made this for supper tonight, used Vermicelli and didn't have basil or shallots, used a little bit less sambal oelek and used cut up chicken breasts instead of ground chicken. It was pretty tasty and not too hot ( I am a wuss with spicy things! The vermicelli was a bit chewy but everything else tasted great! BF added more sambal oelek of course, ..."

    May 25, 2012 on Food.com

    Recipe #424648

    Reviewed Mashed Red Potatoes With Garlic And Parmesan
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      |  (1 person found this helpful) |  By MizzNezz

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    "YUMMY!!! I subbed the Parm for Ramano, just because it happened to be on sale and it was awesome. Had a bit more cheesy kick but was just right. Will be making again soon"

    Oct 10, 2011 on Food.com

    Recipe #34382

    Reviewed Honey Brined Herb Roasted Turkey
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      |  By Mirj

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    "This was the first turkey I ever made, I am so glad I chose this recipe. I am sold on brining. Not a whole lot of effort makes for the BEST turkey I have ever had. One of our thanksgiving guests isn't a fan of turkey and he said it was the only turkey he has ever liked. I strongly recommend this for every skill level. I brined my turkey in a coole..."

    Oct 10, 2011 on Food.com

    Recipe #13961

    Reviewed Incredibly Delicious Cheese Garlic Bread Spread
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      |  By SaraFish

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    "Best cheesy garlic bread ever! Super yum!"

    Mar 22, 2011 on Food.com

    Recipe #18914

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