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"Followed the instructions exactly, subbing only red pepper flakes for the jalapeno. It truly is restaurant quality - even my kids ate it. Practically a miracle. Making it again tonight but with tofu instead of chicken."
"I would never thought to roast green beans but this recipe is wonderful! Per another reviewer's tips, I added garlic, a small amount of red onion and balsamic vinegar and crushed red pepper flakes. My 4 year old even ate some and he hasn't willingly consumed a vegetable since he was 18 months old. This is going into my weekly rotation. Thanks, Sea..."
"Made exactly as instructed and it was amazing. My first time making falafel - perfect. Made a tahini sauce instead of the cucumber sauce."