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Ballwin, MO
"Absolutely fantastic! I was worried that the honey sauce was too sweet, but after cooking on a nice glaze, it was AWESOME!"
Dec 25, 2010 on Food.com
"Perfect!! Thanks for this!"
Jan 14, 2010 on Food.com
"This was Fantastic!! I added an onion and some mushrooms for extra flavor and WOW! Thanks!"
Jan 14, 2010 on Food.com
"This blew us away! I made it for Christmas Dinner for the family and it was fantastic! The marinade was, indeed, surprising at first, but it came out amazing! Thank you!"
Dec 26, 2009 on Food.com
"I never though of being so creative with Fondue Broth. This was REALLY good. We were afraid that the seafood sauce would be too spicy, but after the hour of boil time everything blended so well and created an amazing flavor for Fondue!"
Jan 27, 2008 on Food.com
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