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    Joellen1972

    Ohio

    Chef #117073

    Ohio

    Joined: Dec 13, 2003

    My Journal

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    Reviewed Pear Streusel Pie

    "Yum! Thanks so much for sharing. It turned out great, although I thought the streusel didn't mix up well. It still tasted great. I used Splenda instead of the sugars."

    Jan 22, 2012 on Food.com

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    About Me

    I love Mexican and Italian foods. I look for low-fat recipes when possible. But most important is easy to fix and affordable recipes. I love the Reiman publications--Light & Tasty and Quick Cooking.

    Favorite Foods

    Mexican, Italian

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