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    John Toadya

    Member since Apr 2007

    Chef #483645

    From santa rosa, California

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    1 ReviewsJohn Toadya

    Sort by: Date | Rating | Most Helpful

    Reviewed Soprano's Sunday Gravy (Spaghetti Sauce)

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    Tuesday, Oct 9, 2007 on Food.com
     |  (1 person found this helpful) |  22 Reviews  |  By Lightly Toasted
    LinMarie says:

    "Made this years ago when it first came out. It is still the best i've found. Well worth the cost, time and effort. Share it with friends. If you really want to set it off, make your own pasta/noodles fresh. One of the three best things in life ... at the table. i don't know what can replace fresh pesto and pasta ... so this recipe is right u..."

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