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    Johnney

    Bakersfield, California

    Chef #101391

    Bakersfield, California

    Joined: Aug 27, 2003

    Birthday: Jul 10

    27 reviews by Johnney

    1 - 10 of 27 sorted by Date | Rating | Helpful

    Reviewed Italian Meatballs
    Handle
     |  By Wildflour

    "I had my local bakery make me 2 doz.12 inch hot hog buns for some odl fasion links I purchased, When I picked them up they were way too big for hot dogs so I found this recipe and decided to make it for the family, I made 65 meatballs and they dissapeared along with the buns, This is a keeper, Thaks for the recipe.Johnney"

    Oct 28, 2006 on Food.com

    Recipe #135104

    Reviewed Honey Salmon
    Handle
     |  By Dancer^

    "I uploaded a picture of this recipe, Along with the Salmon I served it with Creamed Peas & Pearl Onions, Garlic Mashed Potatoes and a Parmigiano Reggiano Crisp. The friends loved it. 10 Stars."

    Jul 12, 2006 on Food.com

    Recipe #4682

    Reviewed Beef and Pasta Bake - the Best!
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     |  By currybunny

    "This was a great tasting recipe ! I Loved it. Will be making this often.Thanks for posting it."

    Jun 13, 2006 on Food.com

    Recipe #133624

    Reviewed Country Style Ribs and Sauerkraut
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     |  By Karen=^..^=

    "Don't have to make this to know how it tastes,and it is wonderful, This is the way my grandma would make it when I was a kid, I will be making it soon, Thanks for the childhood memories."

    Oct 30, 2005 on Food.com

    Recipe #26333

    Reviewed Chicago-Style Hot Dogs
    Handle
     |  By :(

    "Good Recipe, Can get everything ya' need @ http://www.viennabeef.comNote: Steam the dogs and buns. Sport Peppers are pickled seranno peppers."

    Jun 2, 2005 on Food.com

    Recipe #25972

    Reviewed Crescent Dogs
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     |  By Darlene Summers

    "Love em' I use Oscar Mayer "Smokie Links" in mine served with mustard, mmm mmm good!"

    Jun 2, 2005 on Food.com

    Recipe #62053

    Reviewed Creamy Mushroom Sauce for Steaks
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     |  By Dine & Dish

    "Excellent recipe, Simple and easy."

    Feb 16, 2005 on Food.com

    Recipe #101442

    Reviewed Carolyn's Favorite Hot Wings
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     |  By Mysterygirl

    "I've made hot wing recipes from coast to coast and these top my list as the best I have ever made, I made 200 of these tasty wings for our family BBQ and they all loved em'! Thank you for a great recipe."

    Feb 10, 2005 on Food.com

    Recipe #55672

    Reviewed Nearly Nana's Spinach & Feta Pie
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     |  (1 person found this helpful) |  By Catherine Robson

    "I love spinish and have tried all kinds of different recipes with spinish and this is the best I've had yet,Nana should be proud, Great jod Catherine!"

    Nov 14, 2004 on Food.com

    Recipe #87305

    Reviewed The Great Australian Pikelets
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     |  By Catherine Robson

    "Made these for breakfast and they were great, Served them with homemade Strawberry Jam, The kids loved em' Thanks for the recipe."

    Nov 10, 2004 on Food.com

    Recipe #102655

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