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    Jooley Ann

    Austin, TX

    Chef #240896

    Austin, TX

    Joined: Sep 04, 2005

    11 reviews by Jooley Ann

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Pakistani Kima (Hamburger Curry
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      |  By Kaarin

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    "I loved this! I altered it just a bit -- did 1/2 onion and 1/2 leeks because that's what I had on hand. Added some sambal oelek (chili paste to kick it up a notch, and some sour cream to offset the chili. : It was WONDERFUL. What a great, adaptable recipe."

    Jul 20, 2009 on Food.com

    Recipe #134397

    Reviewed Hot Dog/Hamburger Buns/Rolls/Cinnamon Buns Dough Cycle A.b.m.
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      |  By Dorel

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    "I tried these for the first time this weekend, and they turned out great! I did hot dog buns. I used 3C bread flour and 3/4C wheat. I brushed the buns with butter before and after the last rise. They were terrific! And doing the dough in the bread machine was a snap. Thanks!"

    Jan 19, 2009 on Food.com

    Recipe #96475

    Reviewed Red Lobster Cheese Biscuits
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      |  By Bob #2

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    "These are a snap to make, and my family LOVES them. I prepare them exactly as written, except I use fresh garlic. Yum!"

    Jan 19, 2009 on Food.com

    Recipe #11571

    Reviewed Kittencal's Chocolate Frosting/Icing
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      |  By Kittencalskitchen

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    "Great recipe -- makes frosting of perfect consistency that is easy to use and spread! Thanks!"

    Jan 19, 2009 on Food.com

    Recipe #89207

    Reviewed Texas Sheet Cake
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      |  By mahatfield

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    "Two years in a row I've made this in its full size (I have the large pan for my daughter's birthday, to rave reviews! I do a double layer, with a double recipe of Kittencal's Chocolate Buttercream Frosting. Divine!"

    Jan 19, 2009 on Food.com

    Recipe #13554

    Reviewed Perfect Southern Greens (Kale, Beet, Collard Greens, Mustard
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      |  By NcMysteryShopper

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    "This recipe is EXCELLENT! Wonderful, rich greens with a host of flavors. I'm a Texan, but my husband and stepkids all have "Yankee" taste in food -- but they gobbled these up! Terrific! This will become one of my staple recipes."

    Jan 19, 2009 on Food.com

    Recipe #163356

    Reviewed Chicken With Sun-Dried Tomato Cream Sauce
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      |  By Shannon Cooks

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    "This is one of my family's faves. The flavor combinations are terrific! We often use more than the called for tomatoes just b/c I loooove them. This one's a keeper for sure, and a frequent flier at my house."

    Oct 1, 2008 on Food.com

    Recipe #233366

    Reviewed Carol's Soft and Chewy Chocolate Chippies
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      |  By Dawn

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    "I've made this recipe so many times now, I have it memorized!! I make them almost every weekend for the week's school lunches...not to mention for a sweet treat after dinner. There's no need to alter the recipe at all -- it's just right as it stands -- though it's also perfect for playing with, too (adding nuts, oatmeal, rice crispies, whatever..."

    Aug 31, 2008 on Food.com

    Recipe #13563

    Reviewed Chilled Asparagus with Sesame Vinaigrette
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      |  (1 person found this helpful) |  By Leslie in Texas

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    "We make this ALL the time, especially for parties. It's always raved about. Goes perfectly with everything, even cook-out food (i.e., burgers & sausages! Definitely one of our faves, and we don't have to tinker with the recipe a bit. It's perfect as-is."

    Jun 27, 2008 on Food.com

    Recipe #54623

    Reviewed Simplified Coq Au Vin
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      |  By SusieQusie

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    "Easy, straightforward, and fast. We've made this numerous times, and it's always excellent. I will say that it cooks *very* quickly in my crockpot, so now I just make it on the stovetop."

    Mar 1, 2008 on Food.com

    Recipe #218322

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