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    Jorja Jones

    Georgia

    Chef #210954

    Georgia

    Joined: Apr 21, 2005

    Birthday: Jul 11

    7 reviews by Jorja Jones

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Kielbasa With Tomatoes and White Beans
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     |  By Lorac

    "This was dinner last night for us and it was fabulous. Very simple and the spices blended well together. This will be a keeper in our family and I'm sure we will enjoy it even more on a nice Fall night in front of a family movie and fireplace. Thanks"

    Feb 3, 2008 on Food.com

    Recipe #58823

    Reviewed Spaghetti Bolognese Sauce (Beef and Italian Sausage
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     |  By Pokey in San Antonio, TX

    "This is now my family�??s favorite Ghetti Sauce recipe. My kids love it and my husband forbade me to prepare our sauce any other way after he had a taste of this recipe. LOVE IT!"

    Nov 7, 2007 on Food.com

    Recipe #152433

    Reviewed Hot Chicken Salad
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     |  By Kristal

    "A very simple recipe and because I wanted to save time, I used canned chicken breast. Still came out perfect."

    Mar 29, 2006 on Food.com

    Recipe #37291

    Reviewed Spinach Stuffed Turkey Roll Redone
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     |  By riffraff

    "This was absolutely Great the only thing I added was mushrooms to the spinach mixture. My husband doesn't like turkey at all and he at more than any of us! A keeper for me and my family."

    Mar 29, 2006 on Food.com

    Recipe #89486

    Reviewed Sweet Potato Pie
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     |  By AngelicFantasia

    "The cream cheese makes this recipe all that and then some. This was good and easy to make. My husband ate a whole pie. Great Recipe!!"

    Jan 20, 2006 on Food.com

    Recipe #52688

    Reviewed Flounder Fillet In Herb Sauce
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     |  By Bev

    "I tried this recipe and while it was cooking it smelled wonderful. I don't know what I did wrong buy the Flounder came out so so mushy. Don't know what I did wrong.Anyway, it was very simple and I'm going to try it again."

    Nov 15, 2005 on Food.com

    Recipe #55120

    Reviewed Roasted Butternut Squash
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     |  By V'nut-Beyond Redemption

    "This was a great and easy recipe except maybe peeling the darn squash. It was my first time preparing butternut squash and good grief, I almost gave up.My family loved the flavor. The kids gobbled it up. A keeper for me!"

    Nov 1, 2005 on Food.com

    Recipe #83669

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