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    Joy ful

    Chicago,IL

    Chef #572276

    Chicago,IL

    Joined: Aug 27, 2007

    4 reviews by Joy ful

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Soup Nazi's Mexican Chicken Chili
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      |  By CountryLady

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    "This soup was very tasty! I wouldn't call it chili because it had more of a liquid consistency to it. I like spice so I added extra cayenne pepper, extra fresh jalepeno, and bought diced tomatoes with jalepenos in them! It tasted great!"

    Jan 17, 2008 on Food.com

    Recipe #71194

    Reviewed Mexican Chicken Chili Soup
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      |  By dale!

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    "This soup was very tasty! I wouldn't call it chili because it had more of a liquid consistency to it. I like spice so I added extra cayenne pepper, extra fresh jalepeno, and bought diced tomatoes with jalepenos in them! It tasted great!"

    Jan 17, 2008 on Food.com

    Recipe #24441

    Reviewed Wonderful Sweet Potatoes with Pecan Praline Topping
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      |  By Marla in California

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    "I made this recipe for a pre-Thanksgiving dinner party. I was told by people who don't even like sweet potatoes that it was their favorite dish of the night. The recipe calls for 1 cup of sugar but I did 1/2 cup sugar and 1/2 cup of 2% milk since there was so much sugar in the praline topping. I doubled the praline topping too! It was delicious!"

    Nov 21, 2007 on Food.com

    Recipe #47263

    Reviewed Low Fat Chicken Enchiladas
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      |  By healthy cooking mom

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    "This recipe was great for a low calorie/low fat enchilada. I doubled the recipe and used corn tortillas for half and jalepeno & cilantro low fat flour tortillas for the other half. This gave it a litte more kick! I also put onions on top of the chicken mixture, and changed the cheese to a reduced fat Mexican cheese. I wouldn't agree with them ta..."

    Aug 29, 2007 on Food.com

    Recipe #248662

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