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I live in Madrid, Spain. I am the father of 2 kids, work as engineer, and I spend my spare time cooking, playing clarinet (at least learning) and enjoying jazz music.
Have you ever tried to be in the kitchen preparing something with "I've got you under my skin", or "I got rythm" for instance as background music?
I love surprising my guests with special dishes, and this site has been a great help for that.
Spanish food is ok! Paella, gazpacho ... (I hope I have time to share the recipes with all of you), but for a change I enjoy everything from the taste of italian food to the spicy thai dishes, japanese, ...