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    **Jubes**

    Newcastle, New South Wales, Australia

    Thankyou to everyone who takes the time to try and review my recipes :

    Chef #329769

    Newcastle, New South Wales, Australia

    Joined: Jun 29, 2006

    Birthday: Mar 25

    911 reviews by **Jubes**

    1 - 10 of 911 sorted by Date | Rating | Helpful

    Reviewed One-Bowl Chocolate Cupcakes
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      |  By Chef #1082664

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    "So easy to make and great reviews from my family of taste-testers. Described as being fluffy and moist whilst not overly rich and "I could eat ten of these!". Decorated to be mini ice-cream sundaes for an 18th birthday celebration. I didn't have buttermilk, so substituted regular milk with a tablespoon of white vinegar added. A supe..."

    Jun 1, 2013 on Food.com

    Recipe #411186

    Reviewed Shanan's Curry
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      |  By YnkyGrlDwndr

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    "Loved this curry- both for taste and ease of cooking. I used my wok to cook the curry in and found that I needed to add more water. I used lite coconut milk and added the whole can . I used I used Valcom brand (Thai red curry paste to make this a gluten-free meal. Photo also to be posted. Reviewed for May Recipe Swap in the Aus/NZ forum."

    May 26, 2013 on Food.com

    Recipe #345736

    Reviewed Spinach Salad With Cheese, Raisins and Walnuts(Azerbaijan
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      |  (1 person found this helpful) |  By Sharon123

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    "This was a delicious salad. I loved the baby spinach leaves with the nuts, apple, golden raisins and fetta. A nice combo that my family enjoyed with grilled chicken tenders"

    May 26, 2013 on Food.com

    Recipe #499410

    Reviewed Australian Style Hamburger
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      |  By loof

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    "Great Aussie burger. My family really enjoy a good works burger. I made the meat patty with egg, salt and pepper and a little flour. Didn't use the margarine/butter but otherwise made as written. Wouldn't change a thing. Reviewed for the May 2013 recipe swap in the Aus/NZ Forum. Photos posted"

    May 5, 2013 on Food.com

    Recipe #484053

    Reviewed Week Night Hamburger Casserole
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      |  By Miss Fannie

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    "My family enjoyed this for dinner tonight- 5 stars from my wheat and meat eating family. Looked so much tastier than the bought versions : Reviewed for Make My Recipe game in the Aus/NZ Forum"

    May 4, 2013 on Food.com

    Recipe #498193

    Reviewed Madras Vegetable Curry (Vegetarian
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      |  By twissis

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    "Delicious vegetarian curry that my family all enjoyed. I doubled this recipe and was really glad that I did. Prep time was less and cook time was more..........so the 40 minutes given was just about right : For some extra protein for a vegetarian meal, I would add a can of drained and rinsed chickpeas. The Indian flavours added to the Madras curr..."

    May 4, 2013 on Food.com

    Recipe #335302

    Reviewed Easy Microwave Chocolate Fudge
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      |  By Newiegirl

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    "5 stars for such a quick prep and cook recipe- hard to believe a good looking fudge can take less than 5 minutes.....but it did ! ! ! Reviewing for Pick-a-Chef (PAC Event April 2013. My taste-testers said rich and yummy. I used pecans instead of the stated walnuts and they were a great addition to this recipe. Photo also to be posted"

    Apr 20, 2013 on Food.com

    Recipe #174932

    Reviewed Adrianna & Emilia's Greek Salad Dressing
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      |  By No Wheat For Me

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    "An easy Greek salad dressing - I liked the addition of the dill with the oregano- made this dressing a little different to the usual Greek style dressings. Reviewed for PAC even April 2013"

    Apr 20, 2013 on Food.com

    Recipe #435110

    Reviewed Potatoes Vinaigrette
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      |  By No Wheat For Me

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    "Really enjoyed this potato salad - easy to prepare and I liked that it wasn't mayonnaise based. Nice warm as well as after 3 hours rest time. Photo also to be posted. Reviewed for Pick a Chef (PAC even April 2013"

    Apr 20, 2013 on Food.com

    Recipe #389739

    Reviewed Vegetable Jhalfrazie
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      |  By No Wheat For Me

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    "A quick and easy curry to prepare. I think that I would prefer to use canned tomatoes in place of the ketchup, but we still enjoyed the curry- reviewed for Pick A Chef event April 2013"

    Apr 20, 2013 on Food.com

    Recipe #435118

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