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JudithIrene

Orillia, Ontario


I am a born again spirit-filled Christian woman who LOVES to cook and bake...

Chef #1327483

Orillia, Ontario

Joined: Jul 18, 2009

Birthday: Jul 12

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15 reviews by JudithIrene

1 - 10 of 15 sorted by Date | Rating | Helpful

Reviewed Chinese Fried Rice

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| By :(

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"This recipe is the BEST out of all the Chinese Fried Rice recipes I tried! I used 3 T. of the soy sauce. Next time I think I'll use two eggs. Excellent recipe! :"

4 days ago on Food.com

Recipe #38748

Reviewed Award-Winning Butter Tarts

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| By Lennie

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"This is by far the BEST butter tart filling!!! and knowing that you're from Orillia as I am now too for the past five years makes it even better!!! Thank you for sharing : blessings to you"

Apr 20, 2013 on Food.com

Recipe #14756

Reviewed Ground Turkey & Rice

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| By Bobbie Cat

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Feb 20, 2013 on Food.com

Recipe #137067

Reviewed Slow Cook Down Home Pork Chops and Gravy

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| By buttercup0009

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"I served this recipe with homemade mashed potatoes along with a side dish of carrots & green beans. I had to add another cup of chicken broth in order for the gravy to even mix. Sorry to share that I found this meal quite bland. Slow cooked this on Medium for 5 hours."

Feb 12, 2013 on Food.com

Recipe #45940

Reviewed Turkey Meatloaf

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| By tootyflooty

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"I followed this recipe to a ``T`` but for one thing... I used a sweet barbecue sauce such as Dianne`s Chicken `n Rib for the ketchup... this recipe is absolutely delicious! Thank you for posting!"

Aug 12, 2012 on Food.com

Recipe #54752

Reviewed Creamy Potato Salad

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| By Karen From Colorado

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"Fantastic!!! A five-star recipe for sure : I have come to know that I am not a huge fan of celery seed, so next time I will use 3/4 t... THANK YOU for posting this delicious salad!"

Mar 17, 2012 on Food.com

Recipe #20155

Reviewed Moroccan Chicken Stew

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| (1 person found this helpful) | By Sharon123

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"Fantastic! A 5-star recipe... thank you for sharing this recipe!"

Jan 5, 2012 on Food.com

Recipe #49815

Reviewed Carrot & Potato Soup

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| By Tebo

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"Yummy! I added extra garlic : 1 t. salt and approximately 1/4 t. pepper. Also added 1/4 cup pearl pot barley and two sprigs of coriander. Next time I won't add the coriander though."

Sep 28, 2011 on Food.com

Recipe #11397

Reviewed Best Baked Slow Cooker Chicken

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| By bmcnichol

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"Very tasty!"

Sep 27, 2011 on Food.com

Recipe #254568

Reviewed Banana Bread

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| By Caryn Gale

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"And here I thought I had the best banana bread recipe... NOT! This was absolutely delicious! Thank you for sharing this with us :"

Sep 21, 2011 on Food.com

Recipe #52415

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JudithIrene

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15 reviews by JudithIrene

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