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    Judy81350

    Queen Creek, Az

    Chef #425973

    Queen Creek, Az

    Joined: Jan 08, 2007

    14 reviews by Judy81350

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Meatloaf
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      |  By Fluffy

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    "This was one of the easiest meatloafs I've ever made and it really surprised me at how tasty it was. Even my son who hates meatloaf liked this one. It was easy to cut and it stayed together. There wasn't any left to make meatloaf sandwiches with. That was the only bad thing about it. Thank you Fluffy for a great meatloaf!"

    Dec 20, 2007 on Food.com

    Recipe #50393

    Reviewed Sweet Potato Casserole II
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      |  By Wanda Matheny

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    "This is the first time I have ever made a Sweet Potato Casserole. This dish turned out so nice and creamy. Perfect for our Thanksgiving meal. It was a real hit. Normally my daughter doesn't like this kind of stuff but boy oh boy did she love this one. She actually wanted some of the leftovers. Good thing I made a double batch!!!! Good Job with ..."

    Nov 23, 2007 on Food.com

    Recipe #4330

    Reviewed Quick and Easy Chicken Enchiladas
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      |  By Troop Angel

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    "I made this recipe exactly as written and let me tell you, I darn near had a riot on my hands when there were only 3 left. lol For only having 4 ingredients they were absolutely delicious. I think it's important to use the pepper jack and not regular jack cheese. It gives it such a unique flavor. I used homemade flour tortillas from our neigh..."

    Oct 2, 2007 on Food.com

    Recipe #75758

    Reviewed Baked Spareribs Aloha
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      |  By Happy Hippie

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    "This is one of my all time favorite rib recipes. It blends sweet and sour to perfection. I usually make a double batch of this recipe because it makes for great leftovers. That is if there is any. Thank you Happy Hippie!"

    Sep 20, 2007 on Food.com

    Recipe #231576

    Reviewed Tangy Tortilla Casserole
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      |  By Happy Hippie

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    "This dish gets rave reviews from me. My family loves it and asks for it often. Simple to make and it sure makes the house smell good. You can't go wrong on this recipe. Thank you Happy Hippie!!!!"

    Sep 20, 2007 on Food.com

    Recipe #231687

    Reviewed Beer Batter for Fish, Shrimp & Onion Rings
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      |  By :(

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    "This was a wonderful onion ring recipe. First time I've ever made them homemade. The whole family loved them. The only 2 problems I had was that the batter was a bit too thin but that was probably my fault and I didn't make enough of them. lol I also sprinkled cajun seasoning over them once they were drained and that was a huge hit. They real..."

    Aug 18, 2007 on Food.com

    Recipe #34657

    Reviewed Chalupa
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      |  By Happy Hippie

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    "I just finished eating this deLICIOUS dish and I highly recommend it to all of you. I made it as directed and I liked it VERY much. My whole family did. It makes alot so make sure your hungry. Good job posting this recipe Happy Hippie! :"

    Jul 1, 2007 on Food.com

    Recipe #204620

    Reviewed Baked Grilled Cheese
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      |  By Vseward (Chef~V)

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    "My family had these grilled cheese sandwiches tonight for dinner with potato salad. It got a 5-star rating all around the table, awesome!! I will continue to use this method of preparing these sandwiches. The only change I made was to use Velveeta cheese rather than sliced cheddar because that's what we prefer and it's just ooey, gooey good! Tha..."

    Apr 2, 2007 on Food.com

    Recipe #192896

    Reviewed Hooter's Hot Wing Sauce
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      |  By Kay Demonbren

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    "I've never had Hooters wings so can't really compare this to theirs but I like it nonetheless. I used it in a different way. I had Costcos Buffalo style meatballs and was looking for a sauce to drizzle over them. I found this recipe and it did the trick. I loved the Balsamic Vinegar in it. I'm a huge fan of the stuff. It was so easy to make. ..."

    Feb 26, 2007 on Food.com

    Recipe #95916

    Reviewed Tostada Pizza
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      |  By Happy Hippie

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    "This recipe is definitely a kid pleaser. My husband liked it too. Next time I make it I'm mixing garlic salt with the cornmeal and sprinkling it on the pan. The crust needs a little sprucing up. Would be a quick and easy snack for game day. :"

    Jan 30, 2007 on Food.com

    Recipe #205919

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