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    Member since May 2009

    Chef #1275177

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    About Me

    New recipes are my favorites and I could spend hours in the kitchen!  Since discovering Zaar, I could also spend hours browsing, too! Embarassed The greatest inspiration is also the greatest challenge:  finding recipes with whole foods, avoid processed stuff, try to keep the fat content low but manage to pull off great flavor and hear my hubby and kids want it again!

    Favorite Foods

    Chicago's Gino's East pizza.  Bycca's chicken caccaitori and garlic mashed potatoes.  I love eating stuff that someone else has prepared!

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