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    Member since Apr 2009

    Chef #1244049

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Bake Salmon

    Monday, Oct 6, 2014 on
     |  5 Reviews  |  By Barefoot Beachcomber
    LinMarie says:

    "Salmon and SHERRY also go exceptionally well together!"

    Reviewed Gluten- Free and Vegan Banana Blueberry Bread

    Sunday, Aug 10, 2014 on
     |  1 Reviews  |  By XxXxkittykat
    LinMarie says:

    "This is my new fav brown rice flour dish!!! Very moist, very yummy. It bakes quickly unlike wheat which a similar coffee cake would take an hour to bake this takes only 30 minutes. I make double (actually 4) batches at a shot and use a (2) 9 x 13 pyrex baking pan(s). We pick our own wild Alaskan blueberries and I substitute for stevia, 3/8 cu..."

    Reviewed Tahini Substitution

    Sunday, Jul 27, 2014 on
     |  (2 people found this helpful) |  1 Reviews  |  By Ambervim
    LinMarie says:

    "I've done this for years for home made hummus. Great for "poor mans" hummus. Lots cheaper. Another option is: roast sesame seed, and put in the blender. You may/ maynot need extra oil."

    Reviewed My Mama's Hummous

    Sunday, Mar 9, 2014 on
     |  56 Reviews  |  By Miraklegirl
    LinMarie says:

    "My absolute fav, go to recipe. One of my top 3 on! I beef up the lemon, salt, and cumin, but an amazing recipe. I've tried altering it with other ingredients, and flavors and always come back to the original. DO NOT CALL THIS "PLAIN" much too yummy for that! Great with crackers, vegies for dip, over rice and left over..."

    Reviewed (Super Healthy) Chewy Granola Bars

    Friday, Aug 23, 2013 on
     |  30 Reviews  |  By verbena
    LinMarie says:

    "Like other reviews mention, if you want "regular sweetness" add more. Nice for those of us "off sugar", but still use " a little bit" in baked items. Adding dry fruit was tasty, but I have a lot of different kinds of "bulk" dry fruit. I could not tell any specific kind were in it. Therefore, I'd rec..."

    Reviewed Sourdough Pancakes

    Tuesday, Oct 16, 2012 on
     |  4 Reviews  |  By Sam Saguaro
    LinMarie says:

    "I SO LOVE this recipe. I have just started using sourdough,{AGAIN},,, This recipe uses equal amounts of starter and flour. That makes a good SOUR dough. Higher flour ratios make a more watered down cake. THIS IS YUM."

    Reviewed Brownies Agave

    Saturday, Jul 18, 2009 on
     |  5 Reviews  |  By Jheryn
    LinMarie says:

    "We tried this tonight, and seeing it was fat free I added 2 tblspns of oil. Since it was for my kids, not me. I doubled the batch, and forgot to put in enough eggs. Even with whole not whites, and short on the eggs, they loved it. Warning, it is not out of the box. It tastes less sweet, and has a different texture. If you want greasy brownie..."

    Reviewed Cocoa'd Peanut Butter Banana Smoothie

    Sunday, Apr 19, 2009 on
     |  5 Reviews  |  By mliss29
    LinMarie says:

    "This has been a family standard at my house for years!! We often use milk instead of water and add protein powder. Then the growing folks drink it, and the low cal minded ones dilute it to taste!"


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