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    Julie F

    Richmond, VA

    Chef #15521

    Richmond, VA

    Joined: Aug 18, 2001

    Birthday: Jan 21

    My Journal

    Reviewed White Queso Dip

    "Excellent! My family of taste testers said this wasn't just like the stuff in restaurants, it is better! I don't have a double boiler, so I just melted the cheese and half and half over low heat. I also used fat free half and half and it was perfect!"

    5 days ago on Food.com

    Reviewed Chicken Pot Pie With 2 Crusts

    "Very good! Even my husband who thought he didn't like pot pies, thought it was great!"

    6 days ago on Food.com

    Reviewed Peanut Butter Cake Bars

    "Very good! I wasn't sure what to expect from these bars - a cookie or a cake bar? They came out somewhere in the middle - not as dense as most cookie bars, but not as light as a cake bar either. They were more dense in the middle - and my younger daughter did not like the crispier edges as much as the middle - but they were very good. The peanu..."

    6 days ago on Food.com

    Reviewed Chicken Chipotle Burrito Bowls

    "This is my kind of recipe! I love recipes that can be prepared ahead and popped in the oven as I sit back and enjoy myself as dinner bakes in the oven. This is one of those recipes and the results were wonderful! I might cut the chicken into a bit smaller chunks than I did. It was fine but that would just be my personal preference. We all enjo..."

    6 days ago on Food.com

    Reviewed Chocolate Cookie Crumb Crust

    "Delicious! Only thing I might do differently next time would be to increase the recipe by 1/4 or 1/3. The crumbs were a little big and I was lazy about getting it spread evenly over the pie plate and had a few thin spots. Made for a Turtle Cheesecake Pie. YUM!"

    6 days ago on Food.com

    Reviewed Doggie Birthday Cake for Dogs

    "Our dog, Boomer, turned 11 so we wanted to make him a cake. I chose this recipe because it had easily available ingredients that I didn't mind cooking with my dishes - no dogfood in my muffin tins thanks! They turned out great! I did make them muffin sized but otherwise followed the recipe exactly. Boomer LOVED them! It is amazing how he seeme..."

    6 days ago on Food.com

    Saved Recipe Chicken Pot Pie With 2 Crusts by Charmie777

    6 days ago on Food.com

    Saved Recipe Chicken Pot Pie With 2 Crusts by Charmie777

    6 days ago on Food.com

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    About Me

    I love to cook, but with two daughters with busy schedules, I'm looking for quick and easy recipes that don't taste quick and easy. My husband is in the Army, so our travels have taken us around Europe and to Australia, as well as to many places here in the U.S. My cooking tastes reflects the foods we've enjoyed in the places we've lived.




    Favorite Foods

    I love to cook soups, and I like to THINK about baking, though I rarely have time for that. I like to try new things, so I don't really have a most requested recipe. My favorite restaurant would have to be the Bonefish Grill.

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    My Website

    http://www.shelfari.com/chefjulie

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