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"Not your everyday cupcake, but great for the margarita lover in your life! The batter itself is SOOOO delicious, I actually liked it better then the cake, my cakes turned out a little "gummy", I don't know if it was caused by over stirring, or the tequila. Good flavor, and I too fiddled a lot with the icing, I think I will stick with my favorite V..."
"This is a very light and flavorful cupcake. I have made this recipe twice now and both have come out completly identical. I would not change a single thing. I don't have a standard size cupcake pan, so I picked up those paper w/foil cups, and I just put them on a baking sheet and it worked great! Make along with Vegan Cream Cheese Frosting... YUM!!"
"It is simply amazing! I made this along to go with the Basic Vegan Chocolate Cupcake and WOW. I am not a vegan myself, but I am a vegetarian with dairy allergies, but you do not have to be either to enjoy this recipe. I made these for my husband and his co-workers and they were absolutly amazed! It is not as stiff as traditional, but looks and tas..."