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    Julie Julie Julie

    Chef #1346280

    Joined: Aug 08, 2009

    9 reviews by Julie Julie Julie

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf
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      |  (2 people found this helpful) |  By Nita Holleman

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    "I had a meatloaf craving, and both my fiance and I agree that is was the best/easy meatloaf we've ever had. Mine took a lil longer to cook, and I made a few substitutions. (1 I did not have milk so I used a small can of evaporated milk. (2 I sauteed the onions in a heaping scoop of smart balance butter, all the while preparing the mixtures. (3 ..."

    Aug 20, 2011 on Food.com

    Recipe #54257

    Reviewed Old Bay Tartar Sauce - Only 3 Ingredients!
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      |  By mailbelle

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    "Thanks for the easy recipe! I used a lot less old bay (about 1 teaspoon. Too strong with a tablespoon. Also added organic dill relish. DELISH!"

    Jul 24, 2011 on Food.com

    Recipe #349969

    Reviewed Veronica's Italian Tuna Cake/Burger
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      |  By jennifer in new jersey

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    "This was a very easy recipe, and a nice change for tuna! I was trying to use up some things in our pantry, so this was perfect. I followed the instructions just as directed with 2 exceptions: I drained the water from the tuna and turned around and added very small amount fresh water. I had parmesan bread crumbs, so I measured out a heaping 1/3 cup..."

    Apr 2, 2011 on Food.com

    Recipe #211675

    Reviewed Deluxe Tuna Casserole With Egg Noodles
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      |  By Kittencalskitchen

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    "This was very good. I've ran into so many bland tuna casseroles in the past, and this one is very flavorful and easy to make. I made a few substitutions: (1 I used regular orange shredded sharp cheddar instead of white cheddar; (2 I used a can of evaporated milk, about 1 1/2 cups, instead of regular milk; (3 I measured out about 3 cups dried eg..."

    Dec 24, 2010 on Food.com

    Recipe #149380

    Reviewed Turtle Pumpkin Cheesecake
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      |  By Lainey6605

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    "This was AMAZING and a complete hit at Thanksgiving. Turtle Cheese Cake is my husband and I's FAVORITE dessert, and I wanted to do something with pumpkin, so naturally I had to try this. I've never made a cheesecake before, and this was very easy. Thank you SO very much for this posting, I will be making this again! Also, on a side note, this dish..."

    Nov 26, 2010 on Food.com

    Recipe #332592

    Reviewed Festive Fruit Gelatin
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      |  By IAcupcake

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    "This recipe was very easy and yummy. I had a can of jellied cranberry sauce for Thanksgiving, and wanted to jazz it up. Only change was I used everything with sugar (nothing low-fat or with fake sweeteners. Everyone raved and enjoyed it very much."

    Nov 26, 2010 on Food.com

    Recipe #397404

    Reviewed Homemade Cream of Mushroom Soup
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      |  (2 people found this helpful) |  By SweetsLady

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    "This was an awesome recipe for the base of the soup. I altered it by making the following changes: 16 ounces of mushrooms, most chopped in large slices with some minced. 2 1/2 tablespoons onions chopped. 2 garlic cloves. 3 tablespoons butter. 3 - 4 tablespoons flour (separated. 2 2/3 cups chicken broth. 1 12oz can evaporated milk. About a teaspoo..."

    Aug 21, 2010 on Food.com

    Recipe #264191

    Reviewed Delicious Asian Pork and Cabbage Dumplings
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      |  By Kittencalskitchen

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    "Awesome and easy! Fun to do with hubby."

    Aug 12, 2009 on Food.com

    Recipe #87762

    Reviewed Pork and Shrimp Asian Meatballs
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      |  By Hey Jude

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    "I am a novice cook and this was easy and delicious! My hubby loved it. I didn't have shrimp so I used extra ground pork; stuck to the rest of the recipe and it was great."

    Aug 8, 2009 on Food.com

    Recipe #69689

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