Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Julie Julie Julie

    Member since Aug 2009

    Chef #1346280

    Flag as Inappropriate

    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf

    Handle
    Saturday, Aug 20, 2011 on Food.com
     |  (3 people found this helpful) |  1050 Reviews  |  By Nita Holleman
    LinMarie says:

    "I had a meatloaf craving, and both my fiance and I agree that is was the best/easy meatloaf we've ever had. Mine took a lil longer to cook, and I made a few substitutions. (1) I did not have milk so I used a small can of evaporated milk. (2) I sauteed the onions in a heaping scoop of smart balance butter, all the while preparing the mixtures. (3) ..."

    Reviewed Old Bay Tartar Sauce - Only 3 Ingredients!

    Handle
    Sunday, Jul 24, 2011 on Food.com
     |  3 Reviews  |  By mailbelle
    LinMarie says:

    "Thanks for the easy recipe! I used a lot less old bay (about 1 teaspoon). Too strong with a tablespoon. Also added organic dill relish. DELISH!"

    Reviewed Veronica's Italian Tuna Cake/Burger

    Handle
    Saturday, Apr 2, 2011 on Food.com
     |  6 Reviews  |  By jennifer in new jersey
    LinMarie says:

    "This was a very easy recipe, and a nice change for tuna! I was trying to use up some things in our pantry, so this was perfect. I followed the instructions just as directed with 2 exceptions: I drained the water from the tuna and turned around and added very small amount fresh water. I had parmesan bread crumbs, so I measured out a heaping 1/3 cup..."

    Reviewed Deluxe Tuna Casserole With Egg Noodles

    Handle
    Friday, Dec 24, 2010 on Food.com
     |  10 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was very good. I've ran into so many bland tuna casseroles in the past, and this one is very flavorful and easy to make. I made a few substitutions: (1) I used regular orange shredded sharp cheddar instead of white cheddar; (2) I used a can of evaporated milk, about 1 1/2 cups, instead of regular milk; (3) I measured out about 3 cups dried eg..."

    Reviewed Turtle Pumpkin Cheesecake

    Handle
    Friday, Nov 26, 2010 on Food.com
     |  5 Reviews  |  By Lainey6605
    LinMarie says:

    "This was AMAZING and a complete hit at Thanksgiving. Turtle Cheese Cake is my husband and I's FAVORITE dessert, and I wanted to do something with pumpkin, so naturally I had to try this. I've never made a cheesecake before, and this was very easy. Thank you SO very much for this posting, I will be making this again! Also, on a side note, this dish..."

    Reviewed Festive Fruit Gelatin

    Handle
    Friday, Nov 26, 2010 on Food.com
     |  1 Reviews  |  By IAcupcake
    LinMarie says:

    "This recipe was very easy and yummy. I had a can of jellied cranberry sauce for Thanksgiving, and wanted to jazz it up. Only change was I used everything with sugar (nothing low-fat or with fake sweeteners). Everyone raved and enjoyed it very much."

    Reviewed Homemade Cream of Mushroom Soup

    Handle
    Saturday, Aug 21, 2010 on Food.com
     |  (5 people found this helpful) |  63 Reviews  |  By SweetsLady
    LinMarie says:

    "This was an awesome recipe for the base of the soup. I altered it by making the following changes: 16 ounces of mushrooms, most chopped in large slices with some minced. 2 1/2 tablespoons onions chopped. 2 garlic cloves. 3 tablespoons butter. 3 - 4 tablespoons flour (separated). 2 2/3 cups chicken broth. 1 12oz can evaporated milk. About a teaspoo..."

    Reviewed Delicious Asian Pork and Cabbage Dumplings

    Handle
    Wednesday, Aug 12, 2009 on Food.com
     |  9 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Awesome and easy! Fun to do with hubby."

    Reviewed Pork and Shrimp Asian Meatballs

    Handle
    Saturday, Aug 8, 2009 on Food.com
     |  4 Reviews  |  By Hey Jude
    LinMarie says:

    "I am a novice cook and this was easy and delicious! My hubby loved it. I didn't have shrimp so I used extra ground pork; stuck to the rest of the recipe and it was great."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites