I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    June Lerch

    Spokane, Washington, United States

    Chef #28782

    Spokane, Washington, United States

    Joined: Jan 13, 2002

    Birthday: Oct 06

    My Journal

    Saved Recipe 7 Layer Salad for One by Wendelina

    Dec 20, 2011 on Food.com

    Saved Recipe Special Layered Salad by RecipeNut

    Aug 31, 2011 on Food.com

    Saved Recipe Steakhouse Rib-Eye by dawsoniv

    Jul 27, 2011 on Food.com

    Saved Recipe Barley Morocco by 1Steve

    Jul 27, 2011 on Food.com

    Saved Recipe Steakhouse Rib-Eye by dawsoniv

    Jul 27, 2011 on Food.com

    Saved Recipe Special Sour Cream Apple Pie by Kittencalskitchen

    Nov 24, 2010 on Food.com

    Saved Recipe Sublime Crumb Apple Pie by Chef #396295

    Nov 24, 2010 on Food.com

    Saved Recipe Easiest Crumb Topping Apple Pie by Chef #240658

    Nov 24, 2010 on Food.com

    About Me

    I spent most of my childhood trudging off to explore the shadowy forests on one of the small mountains which was behind my parents cabin situated on Cottonwood Road on the outskirts of Chewelah, Wa. Mom would pack me a lunch and put a jar of Kool-Aid in the sack for me. I was usually given a ripe tomato from her garden for my dessert. Her home-made bread sandwiches such as, freshly churned butter slathered on 2 thick slices and topped with either sliced green peppers, radishes or cucumbers [ or all 3] and salted and peppered [ or even lightly sugared] were to die for. Mom's fresh produce from her labors of love for her family instilled in me the desire to be a great [from scratch] cook and above all a great mom for my family. It has never come to pass that my breads or pie crusts have tasted like hers, but my family has followed my traditions of home cooking , so I'd say that is a pretty good compliment for me.

    Favorite Foods

    Fresh garden produce from my garden. Fresh fruits from one of the many, privately managed and owned orchards in the Green Bluff community located a short drive just north of Spokane, WA., along with a variety of foods from all the different Countries around the world.
    When my children were young, I'd make one meal each month from a different country of the world so we could learn about their foods. Over the meal,we would talk of the histories and social traditions of that particular area and wonder what those people were like and wish we could visit hem.

    My Banners


    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites