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    JuniperNW

    Member since Aug 2005

    Chef #234491

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Parmesan Chicken Cutlets

    Handle
    Monday, Jan 18, 2010 on Food.com
     |  (2 people found this helpful) |  30 Reviews  |  By Claudia Dawn
    LinMarie says:

    "Simple, quick and SO GOOD!! Even my kids ate it without complaint! The only, *tiny* complaint I have is that it needs salt - perhaps 1 tsp in the breading mixture."

    Reviewed Gaufres (Authentic Belgian Waffles)

    Handle
    Saturday, Sep 17, 2005 on Food.com
     |  14 Reviews  |  By yourmindisaradio
    LinMarie says:

    "This is a good recipe, sweet enough that you don't really need syrup, although we couldn't convince our young kids of that!Our only complaint is that the batter is so STIFF when mixed according to directions. Like biscuit dough or pie crust dough. We added 1/2c warm water to the recipe to thin it out some, and the result was awesome. Perfect w..."

    Reviewed Teriyaki Sauce

    Handle
    Monday, Aug 8, 2005 on Food.com
     |  144 Reviews  |  By Theresa P
    LinMarie says:

    "Still a little too salty for my tatse. But I've been spoiled by our local teriyaki take-out joint, which has the sweetest sauce EVER.We doctored the recipe by adding another 2 Tbsp brown sugar and 2 Tbsp honey. We used 1/2 tsp ground ginger and 1/2 tsp garlic powder as well. Our doctored version turned out smashing! All around this is a fa..."

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