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"I made up a batch of these to see how the family liked them and they went bonkers! I love the nuts and creamcheese, so I knew I would love them. We will be having these for Thanksgiving dinner. I sprinkled just a touch of salt over the tops before serving. Awesome side to any dinner but I think it's a great one for the holidays and something ..."
"I used cut up steak for the beef and used frozen carrots and peas for the vegetables. We loved it! Next time I might add in some mushrooms too."
"I made these bars to bring to my sisters house for Valentines Day. They were so good that I had everyone asking me for the recipe! These are so good you'll be making them at least once a week!"
"This was one dinner that won't soon be forgotten. I loved everything about this and will be passing it on to my friends to try. Something different from the same old thing. We really enjoyed it! The vinegar and oil really topped it off for us!"
"I made these for Valentines Day for my niece and nephews using heart and pink sprinkles. The kids loved them and the adults were mad I didn't make them any!"
"I mixed the nuts in with the topping and didn't add the caramel. Would have been too sweet for us! Yummy pie right here that really pleased our sweet tooths to the hilt!"
"The pic had me at first glance. The flavor confirmed my thoughts! Delicious chicken, and so tender and juicy. The coating can't be beat!"