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    KMSoprano

    Member since Jan 2003

    Chef #66971

    From Baltimore

    Flag as Inappropriate

    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Iranian Saffron Rice Pudding (Sholeh Zard) (Dairy Free & Glu

    Handle
    Saturday, Dec 24, 2011 on Food.com
     |  (1 person found this helpful) |  4 Reviews  |  By UmmBinat
    LinMarie says:

    "We are having friends over for dinner tonight who have severe food allergies, including dairy, egg, gluten, peanuts and almonds.I found this recipe and thought it might work for dessert with some minor tweaking. I used ground pistachios in place of the almonds and added a few bruised cardamom pods with the rosewater. It smelled amazing while cooki..."

    Reviewed Ice Cubes

    Handle
    Monday, Dec 19, 2011 on Food.com
     |  (178 people found this helpful) |  1045 Reviews  |  By CHRISSYG
    LinMarie says:

    "I'm relieved to notice in the nutritional facts that these delicious cubes are not sodium free. A touch of salt is so important to bring out just the right icy flavor. We make this fabulous recipe so often, we had to buy 30 or 40 bottles of bourbon and scotch to go with it..."

    Reviewed Teresa's Veal -or-Chicken Piccata

    Handle
    Wednesday, Sep 27, 2006 on Food.com
     |  127 Reviews  |  By TGirl,RN
    LinMarie says:

    "I made this with chicken and it turned out beautifully. I doubled the lemon (mine were a bit small) and actually substituted white-grape peach juice for the wine. I didn't feel like opening a bottle last night. I know, I know - I live dangerously. What can I say? Well... hmmm,OK... so maybe I used almost a cup of chicken stock, and only a wee spla..."

    Reviewed "All-You-Can-Eat Soup Diet" Soup

    Handle
    Tuesday, Apr 13, 2004 on Food.com
     |  56 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was great, and easy to adapt to my tastes. I used 1 1/2 onions, and replaced the spinach with a small head of cabbage (spinach in soup has a texture I don't like...) I omitted the green beans and 2 cups of the water since my pot was about to overflow. =) I left out the salt, and seasoned the soup with 1 Tbsp each cumin, basil and cayenne. Th..."

    Reviewed Diet Soup

    Handle
    Tuesday, Apr 13, 2004 on Food.com
     |  80 Reviews  |  By JoAnn
    LinMarie says:

    "This was great, and easy to adapt to my tastes. I used 1 1/2 onions, and replaced the spinach with a small head of cabbage (spinach in soup has a texture I don't like...) I omitted the green beans and 2 cups of the water since my pot was about to overflow. =) I left out the salt, and seasoned the soup with 1 Tbsp each cumin, basil and cayenne. Th..."

    Reviewed Jo Mama's World Famous Spaghetti

    Handle
    Monday, Dec 29, 2003 on Food.com
     |  (1 person found this helpful) |  1120 Reviews  |  By Sharlene~W
    LinMarie says:

    "I have made this several times using 1/2 lean ground beef and 1/2 Italian sausage. This freezes very well. If you freeze it in ziplock bags you can thaw it in the boiling water for whatever pasta you serve with it. Make sure the malevolent kitchen elves have NOT unzipped the bag before you try this..."

    Reviewed Should Be Illegal Oven BBQ Ribs

    Handle
    Monday, Dec 29, 2003 on Food.com
     |  463 Reviews  |  By Beverly Carson
    LinMarie says:

    "These were outstanding! I angered the Safeway gods and the ribs I bought had bones, but only in about 1/3 of them!!! So to the amusement of my guests I sort of made Should Be Illegal Oven BBQ Mc-Ribs. Those chorlting twits settled down and gorged themselves (which mercifully muffled their evil snickering on my behalf)..."

    Reviewed Whole Grain Pan Rolls

    Handle
    Monday, Dec 29, 2003 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Sharon123
    LinMarie says:

    "These are very good and easy to make. If you get impatient and don't let them rise enough you can also make Whole Grain Pan Baseballs...WOW! Two recipies in one!!! Not that I know anyone who did such a silly thing the first time she made them..."

    Reviewed Sugared Spiced Nuts

    Handle
    Monday, Dec 29, 2003 on Food.com
     |  (1 person found this helpful) |  29 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Very addictive! I make them with just almonds and add a generous splash of vanilla to the mix. I have found they have a much better consistancy and flavor if I let them dry out on the counter for a few hours before I put whatever the kitchen elves didn't abscond into containers... I had a temporary moment of idiocy at the store last week and boug..."

    Reviewed Spinach Dip II

    Handle
    Sunday, Apr 27, 2003 on Food.com
     |  33 Reviews  |  By Ruth Dearing
    LinMarie says:

    "I have made this twice now, once with mayo and once with miracle whip. I also used lipton vegetable soup mix since I already had it on hand. I served it with trisquits and veggies. Both versions were delicious and vanished quickly! "

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