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Reviewed Pork Yu-Shiang
"Delicious! I am poor, and this was cheap after a few changes. I used one chicken breast cubed (frozen, defrosted in the microwave), pre-minced garlic and ginger (a full table spoon of garlic, who can fault me?), flour instead of corn starch and crushed red pepper instead of whole dried peppers. I didnt measure, I just shook until I felt like it ..."
Aug 8, 2012 on Food.com
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