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    KMuchetti

    Virginia Beach, VA

    Chef #915834

    Virginia Beach, VA

    Joined: Aug 07, 2008

    Birthday: Jan 06

    9 reviews by KMuchetti

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Sautéed Mushrooms With Red Wine
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      |  By Just Call Me Martha

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    "These were great! I put them over burger buns sans the burger for a quick and delicious dinner!"

    Jan 1, 2011 on Food.com

    Recipe #44995

    Reviewed Really Good Vegetarian Meatloaf (Really!
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      |  By SaraFish

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    "Excellant!"

    May 19, 2010 on Food.com

    Recipe #33921

    Reviewed Fried Tofu in Curry Sauce
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      |  By Celticevergreen

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    "This was fantastic! I use to go to this restaurant where they served chicken curry but the ownership changed and so did the recipe. I have missed that flavor ever since and have tried many different recipes trying to get even close to it. This recipe is that flavor! Thanks so much for posting it!"

    May 17, 2010 on Food.com

    Recipe #294142

    Reviewed Bananas Foster Muffins
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      |  By cookiedog

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    "These where fabulous muffins!!! I did however change the recipe a bit. First off I veganized it, being I am a vegan. This included using regular soy milk instead of milk, non diary margarine instead of butter and an egg replacement powder instead of egg. I also added nutmeg and vanilla to the batter as well as walnuts on top and I used powdered su..."

    May 17, 2010 on Food.com

    Recipe #249183

    Reviewed Vegan Baked Ziti
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      |  By tendollarwine

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    "Great dinner for busy nights with ingredients that I mostly have on hand. I have never put sausage (vegan or otherwise in my baked ziti before now and it was a great addition to the flavor as well as a way to work in some extra protein. Thanks for the Excellent recipe!"

    Mar 15, 2010 on Food.com

    Recipe #229993

    Reviewed Vegan Stuffed Bell Peppers
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      |  By Megannnnnnnn

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    "Delicious! I added a few ingredients and modified how I put them together such as I salted the inside of the pepper before adding the mixture; and I crumbled the tofu into the vegetables instead of putting it in the food processor. I added to olive oil to the mixture and also put some cracked crumbs on top before baking."

    Jan 8, 2010 on Food.com

    Recipe #221309

    Reviewed Vegan Chocolate Pudding Cake
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      |  By swirlycinnacakes

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    "Awesome! Hits the spot when I am in the mood for a gooey chocolate dessert."

    Apr 30, 2009 on Food.com

    Recipe #247316

    Reviewed Tofu Turkey Roast (Gluten-Free, Dairy-Free, Egg-Free, Vegan
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      |  By bearhouse5

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    "We are new to vegan and did not know what to expect. Overall it went really well. I definitely needed two hands to fold it over and wrap, but it worked out with help. The only things I would change about the recipe is that I would double the "turkey�?? portion, spicy up the stuffing with some vegetables, dried fruit and nuts and cut the salt to a..."

    Dec 17, 2008 on Food.com

    Recipe #146092

    Reviewed Vegan Pumpkin Pie
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      |  By Mirj

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    "Awesome Pumpkin Pie! I brought it to a holiday party and nobody knew it was vegan. I wouldn't change a thing. It turned out great even the first time I made it. I willl definitely make this one every holiday. Thank you for such a great recipe."

    Dec 17, 2008 on Food.com

    Recipe #14186

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