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Nova Scotia, Canada
"These are really good cookies!! I love that they're made with all whole wheat flour. I got 37 cookies. Probably would've gotten a little more, but I got slightly overzealous when I put the 2nd batch in, and they were a bit bigger!! Excellent recipe. Thanks!!"
Oct 23, 2008 on Food.com
"I loooove this bread!! I've been craving cinnamon-raisin bread, but my boyfriend doesn't like raisins. This is an excellent compromise, I think, since we both have cinnamon addictions! It's yummy as is, but it is perfection if you toast it & butter it!! Mmmm ... Thanks for the recipe!!"
Sep 25, 2008 on Food.com
"I'm not going to rate with stars, because I haven't actually made THIS recipe ... but I have had a very similar version of this many, many rimes. It's one of my go-to comfort foods ... instantly makes me feel better. We always put grated parmesan in the white sauce, and even sprinkle a bit more on top of it on the toast! ... I'm craving it now!"
Sep 10, 2008 on Food.com
"Mmm! I was skeptical at first, I'll admit ... but was more than pleased with the results. Even my boyfriend (who rarely seems to comment on my cooking was asking, "what's in this? It's good!". I also used chicken thighs, cooked for about 50 minutes. I threw in some frozen baby potatoes for the last 30 minutes of cooking. Delicious, easy dinner. T..."
Jul 11, 2008 on Food.com
"Mmm. My Mum made this all the time - and it was the first "home" recipe I made for my bf & I after moving out. Glad to see it's a favourite for others as well :"
Jul 10, 2008 on Food.com
"Mmm. My Mum made this all the time - and it was the first "home" recipe I made for my bf & I after moving out. Glad to see it's a favourite for others as well :"
Jul 10, 2008 on Food.com
"This was delicious! But I felt that it was lacking ... *something* I'm just not sure what, exactly. At any rate, it's a wonderful chocolate fix, and with that fudgy syrup in the bottom, there's no way to go wrong!"
Apr 4, 2008 on Food.com
"These were reeeeally good! So lemony and light-tasting ... absolutely perfect to have with a cup of tea. I found the dough was very crumbly, and actually ended up adding another tsp of water to the dough ... I had trouble cutting it, but managed to form most of them into shapes *resembling* circles. Still quite elegant! Great recipe!"
Feb 21, 2008 on Food.com
"I thought these were pretty good. I used whole wheat saltines and creamy peanut butter. I also dipped some in bittersweet chocolate, and some in white. I think I actually liked the white better with the peanut butter. Sprinkled crushed nuts on top for a prettier look. Great easy snack!"
Dec 4, 2007 on Food.com
"This soup was delicious! I made it last night for my family on a blustery day, and it hit the spot, for sure! So easy to make, only difference was that I didn't have quite enough consomme, and I used roasted onion bread (!!! instead of sourdough. But everything else unchanged. Love it - definitely a keeper!"
Dec 3, 2007 on Food.com
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