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    Mivashel

    Fiume

    Chef #1177498

    Fiume

    Joined: Feb 20, 2009

    Birthday: Jul 24

    21 reviews by Mivashel

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Javanese Roasted Salmon and Wilted Spinach
    Handle
     |  By yooper

    "very simple recipe, doesn't require any fancy ingredients or equipment.
    excellent easy way to prepare salmon."

    Dec 26, 2011 on Food.com

    Recipe #38785

    Reviewed French Chicken Thighs in Cilantro Sauce
    Handle
     |  By Polar Bear

    "simple enough, and tasty straight up chicken dish. The fresh cilantro makes this dish look really good."

    Dec 17, 2011 on Food.com

    Recipe #104939

    Reviewed Carne Guisado - Colombian Stewed Beef
    Handle
     |  By WonderMima

    Dec 11, 2011 on Food.com

    Recipe #104545

    Reviewed Filipino Chicken Adobo (Adobong Manok
    Handle
     |  By CraftScout

    "very simple and easy, fast recipe. Definitely has a vinegary bite to it."

    Dec 10, 2011 on Food.com

    Recipe #229484

    Reviewed Collard Greens - It's Good for You!
    Handle
     |  (1 person found this helpful) |  By Rita~

    "Can make with or without bacon. Very tasty way to prepared greens for a side of chicken."

    Nov 7, 2011 on Food.com

    Recipe #99843

    Reviewed Spicy Authentic Moroccan Salmon - a Taste of Casablanca!
    Handle
     |  By P.Doze

    "Very nice, spicy fish stew. Good flavors, and very simple and easy."

    Nov 7, 2011 on Food.com

    Recipe #444229

    Reviewed Persian Slow-Cooked Chicken
    Handle
     |  By Chef #375838

    "very nice flavours. I knew when I was frying the onions and garlic with the turmeric, paprika, flour mixture, that this was gonna be really fragrant and nice.
    I used a whole chicken cut up, and baked it on low heat to simulate the slow-cooking; it was falling off the bone, delicious, with a gravy that was terrific over rice.
    Very nice, th..."

    Oct 24, 2011 on Food.com

    Recipe #202953

    Reviewed Tavuk Doner - Chicken Doner
    Handle
     |  (1 person found this helpful) |  By Chef floWer

    "I think this is an amazing recipe. I eat kosher, so of course, I chose to do without the yogurt sauce, but I did eat it with hummus, tahina, and amba, so the condiments were there. I also ate the leftovers outside of a pita with side of rice, and the meat itself is delicious. I mixed chopped onion, parsley, garlic, and spices to the ground chic..."

    Sep 25, 2010 on Food.com

    Recipe #222098

    Reviewed Catalan Aubergines/Eggplants
    Handle
     |  By BarbryT

    "I did like it, but I didn't love it - it didn't come out quite as delicious as the images made me hope for. I suspect that may just be due to personal tastes, because I'm not the biggest fan of paprika. Thanks for posting the recipe though, and I suggest anyone who has these ingredients on hand and wants a side in a tight spot go for it - it wa..."

    Mar 20, 2010 on Food.com

    Recipe #228782

    Reviewed Dead Sea Babaganoush
    Handle
     |  By thekosherchannel

    "�?�?ש �?ע�?�?"

    Mar 5, 2010 on Food.com

    Recipe #374306

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