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    Karabea

    Tennessee, U.S.

    Chef #930552

    Tennessee, U.S.

    Joined: Aug 22, 2008

    Birthday: Aug 19

    My Journal

    Reviewed Perfect Basic Brown Rice

    "So easy and turned out better than cooking the regular way! This is my new way to cook brown rice! Thank you! ..."

    May 1, 2011 on Food.com

    Reviewed Kree's Delicious Apple Pork Chops

    "This was yummy! I seasoned the chops with seasoned salt and pepper and browned. I then put them in the baking ..."

    Feb 27, 2011 on Food.com

    Reviewed Mini Meatball Minestra

    "Yummy! I used kale instead of escarole. I also used ground chicken instead of meatloaf mix. I should say that ..."

    Feb 17, 2011 on Food.com

    Reviewed Plain but Perfect-Every-Time Brown Rice

    "This was really good! I've just switched to brown rice, and I am trying to find the best way to make it, and t..."

    Feb 14, 2011 on Food.com

    Reviewed Rachael's Philly Cheesesteak Sloppy Joes

    "I am not typically a fan of sloppy joes, but after seeing these in Rachael Ray's Big Orange Book, I was intrig..."

    Dec 1, 2010 on Food.com

    Reviewed Rachael's Philly Cheesesteak Sloppy Joes

    "I am not typically a fan of sloppy joes, but after seeing these in Rachael Ray's Big Orange Book, I was intrig..."

    Dec 1, 2010 on Food.com

    Reviewed Too Easy Pumpkin Muffins

    "These are delicious! I accidentally put too a little too much of the ground cloves because I read it wrong, an..."

    Dec 1, 2010 on Food.com

    Saved Recipe Meat Stuffed Jumbo Shells by DragonIady

    Nov 13, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    My name is Kara. I am 26 years old, and I live with my wonderful husband (we got married 7/14/09!!) and our 6 cats...I love cats, can you tell?!

    I love to bake and have as far back as I can remember...I have been the official "cookie maker" for my family. As I have gotten older, I have discovered that I enjoy cooking all types of food. I learn a lot about things that I like, as I am often more willing to try new things if I make them in my own kitchen and know everything that goes into them.

    I love cooking pasta dishes and finding new ways to prepare chicken. I also am a huge fan of crockpot cooking. I basically love to cook all different types of food...I try to not make the same thing two times in one month. I have learned a lot of my kitchen know-how from my mom, dad, and grandmother, who are all wonderful cooks.

    I don't really have a favorite restaurant. I really like a restaurant close to where my dad lives called Milner's. Also, around town, I really like Chop House, Rafferty's, Aubrey's, P.F. Changs, and Mellow Mushroom.

    Favorite Foods

    Desserts (especially ones with chocolate!), pasta, chicken, filet mignon, pizza, Asian food, Mexican food, potato dishes, and many others!

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