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"I had extra homemade apple butter and this was a great recipe in which to use that. I used 2% evap. milk and it turned out just amazing. I sprinkled cinnamon sugar on top, too. My husband and all his work friends ate them up."
"Cynna, this recipe redeemed me in my household. As a newlywed, I am trying new things and this was by far, the most favorite pasta bake I have made for my husband. I used onions instead of shallots and rigatoni as that is what I had on hand. Morels are not in season here in MN so I used baby portabellas. As my new hubby says...This is a defina..."
"Robb, these are FANTASTIC. I made them for a church bake sale and they went over HUGE. When I make them again, I might just add another egg or egg white to get a better consistency for my personal taste. The crunchy Grape Nuts are wonderful with the oats. Such an unusual combo that lead to great texture."
"I love this recipe. I had dried cherries on hand so I eliminated the orange rind and used the cherries. It was great. You could probably use any kind of dried fruit to change the pace of this classic."