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"Very good and quick. My microwave is pretty high wattage so I think next time I'll cook about
3-4 minutes less."
Jan 26, 2011 on Food.com
"Amazing soup! My only 'tweek' for my family would be to use 1/2 of the salt as I used a frozen vegetable medly specifically made for soup and it already had some salt in it."
Jan 12, 2011 on Food.com
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