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"Excellent blending of different textures and tastes. I didn't have any tomatoes so I used some chopped turnip instead. It was great! I also made the beans from scratch, didn;t used canned ones."
"I did as everybody else before and used 3 milk and 1 heavy cream and it came out great. I did a small trick to incorporate the mascarpone in the milk: I plaed the mascarpone in a min blender, added one cup of milk turned it on until it was well mixed and without lumps. then returned the mixture to the milk and all was fine!"
"Very nice combination of the coconut, curry and the pineapple.I used one cup of coconut milk as it is in step 4 cause I couldn't see the point of separating the water from the solids. oh, I added 3 tbsp of grated coconut in step 4 and it turned out great."
"Macadamia is not widely available in my country so I used some hazelnuts and it was good. But I think you need the double amount of nuts and breadcrumbs to cover this amount of chicken. I had to make a second batch. However, it was a difficulty that is not important to the taste of the food, so I will give this recipe 5 stars because it introduced..."
"This was delicious. The Eggplants were creamy and the combination of the mozzarella cheese on top absolutely great. When I make red sauce and then white sauce for various bakes, I use the same pot. First I make the red sauce then empty the pot and continue making the white sauce in the remains. This makes a pink "white sauce" that is very tasteful..."
"Very nice recipe. I used dried cranberries and lemon zest cause I had no oranges and it came out fine. Will cook again, as it is easy and fast to make."