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    Kata Zlata

    Member since Mar 2006

    Chef #301878

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Greek Roast Leg of Lamb with Potatoes

    Handle
    Friday, Mar 20, 2009 on Food.com
     |  31 Reviews  |  By evelyn/athens
    LinMarie says:

    "Perfetto!"

    Reviewed Greek Fricassee of Lamb

    Handle
    Thursday, Mar 23, 2006 on Food.com
     |  4 Reviews  |  By evelyn/athens
    LinMarie says:

    "Bravo, Evelyn!Today I cooked for my family, and they were delighted! I made this dish with lamb, of course, and only thing that I`ve changed in your recipe, is that I`ve put 1/2 tablespoon of honey, to add sweetness (a bit) to a perfect sourness of the eggs-lemon sauce... Thanks, I`ll probably try more of your Greek food recipes! "

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