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Milton, Ontario, Canada
"This is a great recipe for people watching their cholesterol.With this combination you really don't miss the egg yolks and your body thanks you."
Mar 13, 2005 on Food.com
"I have tried this many times as the dip for fresh veggies. I cut back quite a bit on the salt due to dietary restrictions and it still tastes great! Thanks for providing me with a healthier alternative to the store bought version."
Mar 13, 2005 on Food.com
"Another excellent recipe by MissNezz. I followed the recipe exactly except omitted the salt-dietary restrictions.The roast was tender and cooked perfectly. The sauce was delicious. Thanks again for another keeper."
Mar 13, 2005 on Food.com
"Awesome marinade. I used it for thickly sliced portobello mushrooms and onion chunks. I used a grill basket and served them with grilled steak. I highly recommend this easy dish. Thanks Barb for sharing."
Aug 26, 2004 on Food.com
"I am reposting this review as I forgot to hit the star button. Excellent recipe. After reading about the colour not being as vibrant and the veggies sometimes soggy I chose to cook them slightly in the microwave and then finish them off in a grill basket.The result was wonderful. I think next time I will try this with portobello mushrooms and oni..."
Aug 16, 2004 on Food.com
"Awesome recipe. I couldn't find hot bulk sausage so I used hot Italian link sausage removed from its casings and it was great. I used low fat cheese as well and it still had lots of flavour. This is a keeper for sure."
Aug 16, 2004 on Food.com
"Great recipe. My son just had dental surgery and has to be on soft foods for 2 weeks. This recipe tastes wondeful and is healthy as well. I substituted cranberry-grape juice for the cranberry juice as that was what I had on hand.This is a nice refreshing smoothie that is great in the morning as you head out the door. Will definately make again."
Aug 16, 2004 on Food.com
"Great recipe riffraff. I used an equal amount of brown sugar as that was what I had on hand. I reserved a serving with less chipotles for one of my sons but otherwise cooked as directed. Both versions turned out great. We like our wings hot and this fits the bill. Next time, I may try finishing them on the grill to give them even a more smoky ..."
Aug 16, 2004 on Food.com
"Great recipe Bergy. The directions and timing were perfect. I couldn't find pasta sauce with seafood in it but it tasted great anyways. I served it with a tossed salad and it was a wonderful satisying meal - not as heavy as some lasagna recipes. Thanks again Bergy for another keeper."
Aug 16, 2004 on Food.com
"Awesome flavour combination. My teenage son who is trying to lose weight and is not a huge fish fan loves this. I cut back slightly on the miracle whip and it still held together beautifully. This is quickly becoming a staple in our house. Many thanks."
Aug 16, 2004 on Food.com
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