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"Made this for Labor Day and forgot to post but everyone loved this!! Also loved that you can sub different ingredients, cukes, pepperoni but the dressing is the best."
"Made this many many times without reviewing (sorry). Delicious...the only thing is my 14 year-old asks if I used the "sauce" every time I make it now...nothing else will satisy I guess."
"I make these all the time but dip in an egg wash (like for french toast) which makes them very crispy."