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"This recipe was a HUGE hit with the entire family. I served it over fresh angel hair instead of rice, and everyone had second helpings."
Feb 26, 2012 on Food.com
"My family enjoyed this healthy bread. The coconut flavoring was not overpowering, but the bread smelled awesome while it was baking and while eating. I ended up cooking my one 9x5 pan more about 50 minutes to make sure it was cooked through."
Dec 7, 2008 on Food.com
"I thought that this recipe was very quick to put together, and a potential great use for a variety of seafood and fish. I served the bisque with warm italian bread and it was enjoyed by all!"
Nov 24, 2008 on Food.com
"This was very easy to make and a nice change from traditional ravioli. I had to use sweet potato ravioli due to lack of pumpkin ravioli availability, but I am sure the great result would be similar. I also used hazelnuts for a nice change."
Nov 19, 2008 on Food.com
"I made this for Sunday breakfast and it was a hit. It was surprisingly easy, and a great use for some leftover Emmenthaler that I had in the frig. My husband even suggested trying a variety of cheeses or possibly adding a specialty ham for a fun twist. We plan to try both soon!"
Nov 16, 2008 on Food.com
"This filling is wonderful, and the gingersnap crust is a nice twist. I didn't have mini-tart pans, so I used a pumpkin shaped mini tin. The result included 12 perfect pumpkin shaped pumpkin tarts and were a huge hit for young and old. I added a dollop of whip cream as well. I think this filling would do well in any size pan, with adjustments f..."
Nov 16, 2008 on Food.com
"Mu kids loved these muffins, and I smiled as I added one healthy ingredient in after another. I am sure the mini chocolate chips I used made the difference for the kids, but they ate them for breakfast, in their lunch boxes and as snacks! I did forget to put in the granola, but otherwise prep was easy."
Nov 13, 2008 on Food.com
"I made these for my kids and husband and they ate almost all of them! They were easy to make, smelled wonderful while in the oven and were a hit."
Oct 12, 2008 on Food.com
"The awesome picture by Nick�??s Mom piqued my interest in this fun dessert. The easy to follow recipe has made it a favorite!I used strawberries because I couldn�??t find raspberries in Wisconsin in February, but the appearance was still wonderful and the taste a family hit. Making it ahead the night before actually helped with my work sched..."
Feb 16, 2008 on Food.com
"I made this for a family gathering and everyone raved - young, old, spicy eaters, mild eaters. I used my own home made guacamole too."
Oct 21, 2007 on Food.com