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    Kathy Tait

    Chef #73604

    Joined: Feb 22, 2003

    2 reviews by Kathy Tait

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Dried Cranberry and Orange Muffins
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      |  By Lvs2Cook

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    "I made this recipe today. I used orange juice and milk to the amount needed. I boiled the cranberries in orange juice. I also used white sugar and not brown. I would add more zest next time and decrease the baking soda just a bit. Nice and moist muffin."

    Jun 28, 2009 on Food.com

    Recipe #114874

    Reviewed German Chocolate Cake Frosting
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      |  (6 people found this helpful) |  By Dib's

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    "I like this recipe so far. I am waiting on it to cool. I made a few changes. I increased the evaporated milk. I used 400g of 1 tin. I used 1.5 cups of brown sugar. I also used 2.5 cups of coconut. I used fresh coconut and flaked it myself. It is always available here in Jamaica and it is cheaper than the one in the bag. To Sheri-BDB, try boiling i..."

    Feb 22, 2003 on Food.com

    Recipe #10468

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