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"Sinfully good! I used reduced-fat cream cheese to make this slightly (hah) better diet-wise. When I tasted the dip immediately after putting everything together, it was very salty. I was a bit worried it was too salty to serve. However, by the next day, the dip was perfect and not too salty at all -- so I recommend making it the night before i..."
"So simple, but so good. I was looking for something other than potato salad or coleslaw to serve at a BBQ, and was very happy I tried this recipe. I wasn't sure about the Fritos, but they were perfect. It's colorful, quick to make, and we enjoyed it."
"We enjoyed these savory muffins. They reminded me a bit of cornbread muffins, and were a nice addition to breakfast. The bacon, cilantro, and cheddar make for a colorful muffin. I thought they needed a little something, so we tried a dab of butter and then also tried a drizzle of maple syrup -- yum!"
"This chicken salad has lots of different flavors and textures that work well together. I thought I had a package of dried cherries in the pantry, actually is was dried cranberries, but they were good. I loved the crunch of the apple, celery and almonds. This recipe is a winner!"