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    Kathy!!

    Boise ID transplant

    Chef #423494

    Boise ID transplant

    Joined: Jan 05, 2007

    My Journal

    Reviewed Taco Cheesecake

    "I made this for a large crowd. It was devoured in minutes and I got rave reviews by the guests. One guest even said it was the best thing he had ever tasted---ever. I spread sour cream only on the top, then the other toppings. I placed a large whole jalepeno in the center and the presentation was great. I served this with Fritos corn chips. I..."

    Nov 7, 2011 on Food.com

    New Topic Cake questions in Cooking Q & A

    "I know there are great bakers out there. I had always heard that you should bake the cake immediately after m..."

    Feb 28, 2011 on Food.com

    Reviewed Chunky Mediterranean Pasta Soup

    "I was going to submit this recipe because I didn't want to lose it and found it already here. This was a grea..."

    Feb 19, 2011 on Food.com

    Reviewed Smoked Salmon Dip

    "This is the smoked salmon spread that I hoped I was making last year. That one fell short but this one was te..."

    Dec 23, 2010 on Food.com

    Reviewed (Shrimp) Cocktail Sauce

    "The flavors are perfect. I added more horseradish to taste. Never by bottled again!"

    Oct 7, 2010 on Food.com

    New Topic new format in Cooking Q & A

    "So is anybody really happy with the changes to Recipezaar?"

    Jul 29, 2010 on Food.com

    Printed Recipe Kittencal's Easy Rhubarb-Strawberry Refrigerator Jam by Kittencalskitchen

    Jul 6, 2010 on Recipezaar

    Printed Recipe Kittencal's Easy Rhubarb-Strawberry Refrigerator Jam by Kittencalskitchen

    Jul 6, 2010 on Recipezaar

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    About Me

    I am an artist and flute player who gets crazy and nuts-o if I don't get some baking/cooking time in my week. I plan parties just so I can cook and I also take food to all of the neighbors--especially families with teenage boys. Because we are recent empty-nesters, we just can't eat it all.

    Favorite Foods

    I love very tall layer cakes and anything with shrimp or a cream sauce. I can prove that appetizers can be a meal! I'm somewhat of an expert on Indonesian food.

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