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    You are in: Home Page / Reviews
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    KathyRose

    Member since Jul 2002

    Chef #47421

    From United States

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    40 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Cordon Bleu

    Handle
    Sunday, Jun 15, 2008 on Food.com
     |  164 Reviews  |  By Bev
    LinMarie says:

    "My son and I made this tonight and it was really fantastic. It was easy to make and the flavor was great."

    Reviewed Frito Lay Bean Dip

    Handle
    Saturday, May 17, 2008 on Food.com
     |  84 Reviews  |  By TWeddi
    LinMarie says:

    "Haven't had Frito Lay Bean Dip, but love this recipe. As written it is just at the edge of being a little too spicy, but ya just keep eating it anyway. At first thought maybe next time I'd put in one less slice of the bottled jalapeno slices......then thought no, it really is the perfect amount of heat just the way it is. Recipe says to chill....."

    Reviewed Olive Garden Five-Cheese Ziti Al Forno

    Handle
    Monday, Feb 25, 2008 on Food.com
     |  32 Reviews  |  By Nailah
    LinMarie says:

    "My teenage son and his girlfriend made this last night for dinner. It was absolutely wonderful. It did taste just like the Olive Garden Ziti. We wondered why the Olive Garden Ziti sauce was pinkish in color, and this recipe explains that since you mix alfredo sauce in with the red sauce. The kids used spaghetti sauce instead of the 4 cups plai..."

    Reviewed Olive Garden Five-Cheese Ziti Al Forno

    Handle
    Monday, Feb 25, 2008 on Food.com
     |  1 Reviews  |  By deniselhk
    LinMarie says:

    "My teenage son and his girlfriend made this last night for dinner. It was absolutely wonderful. It did taste just like the Olive Garden Ziti. We wondered why the Olive Garden Ziti sauce was pinkish in color, and this recipe explains that since you mix alfredo sauce in with the red sauce. The kids used spaghetti sauce instead of the 4 cups plai..."

    Reviewed Quick Spanish Rice

    Handle
    Monday, Mar 12, 2007 on Food.com
     |  216 Reviews  |  By Sharlene~W
    LinMarie says:

    "Our family didn't care for it much, they prefer my recipe for spanish rice"

    Reviewed TSR Version of Applebee's Oriental Chicken Salad by Todd Wilbur

    Handle
    Monday, Nov 14, 2005 on Food.com
     |  102 Reviews  |  By Graybert
    LinMarie says:

    "Easy to make and tastes just like Applebee's. I left the mustard out of the dressing, due to one reviewer, and also I'm not a mustard fan, and still thought it tasted exactly like Applebee's dressing. Great tasting and filling dinner salad. I love this,thank you so much for posting."

    Reviewed So It's Bekah's Pulled Pork Now

    Handle
    Monday, Oct 24, 2005 on Food.com
     |  285 Reviews  |  By ~Bekah~
    LinMarie says:

    "Nothing could be easier. Rub it the night before, shove in the fridge, pull it out the next morning, a quick re-rub and a two hour room temp. 'warm-up' and into the oven it goes. Mine wasn't exactly falling apart tender after seven hours, I wish I had cooked it at the 275, instead of going with the lower end of 250. So after 7 hours at 250 I tur..."

    Reviewed Peanut Butter Cup Cookies (Tarts)

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    Friday, Sep 16, 2005 on Food.com
     |  161 Reviews  |  By Roxygirl in Colorado
    LinMarie says:

    "These couldn't be much faster or easier to make. I used my cookie scooper thingy so that all the balls would be the same size. My scoop is probably 1 1/2 inches instead of the 1 inch called for, so the recipe made 24 tarts for me. I did half with the mini p.b. cups and half with Dove milk choc. squares. I wish I had also bought some Hershey's..."

    Reviewed Easy Crispy Taco Turnovers

    Handle
    Monday, Jun 20, 2005 on Food.com
     |  39 Reviews  |  By *OzMan*
    LinMarie says:

    "My 16 year old son had to make a mexican dinner as an assignment for his Spanish class. We chose this because it seemed something he could easily handle, and because of all the great reviews. We all thought it was great, and very fast and easy to prepare. It's also so easy to fix to everyones liking by omitting tomatoes for one, and adding the ..."

    Reviewed Outrageous Brownies

    Handle
    Tuesday, Jun 14, 2005 on Food.com
     |  (1 person found this helpful) |  48 Reviews  |  By evelyn/athens
    LinMarie says:

    "I just wanted to add to my review that I think these taste best refrigerated instead of at room temperature."

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