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    Katie Lauren

    Shaw AFB, SC

    Chef #486127

    Shaw AFB, SC

    Joined: Apr 18, 2007

    Birthday: Apr 04

    7 reviews by Katie Lauren

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "I tried making this again with a few adjustments... no ginger, half the soy sauce, apple SAUCE instead of juice, and I added in about 1/8 cup of teryaki sauce/marinade. I made the sauce first and added chopped chicken THIGH once the sauce was boiling, simmered until the chicken was done. PERFECT!! JUST LIKE MALL FOOD COURT BOURBON CHICKEN! ="

    Jan 24, 2008 on Food.com

    Recipe #45809

    Reviewed Cracker Barrel Green Beans
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      |  By cooking_geek

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    "Used this recipe for Thanksgiving! Loved it! Thanks for the recipe!! ="

    Jan 13, 2008 on Food.com

    Recipe #78938

    Reviewed Broccoli Casserole
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      |  (1 person found this helpful) |  By penny wallin

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    "This dish to me was pretty good but only because I am not a huge broccoli fan. I know it would be worth 5 stars to someone who is. Good dish! ="

    Jan 13, 2008 on Food.com

    Recipe #11168

    Reviewed Mashed Red Potatoes With Garlic And Parmesan
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      |  By MizzNezz

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    "I made this dish for thanksgiving and it was THE BEST! Thanks!"

    Jan 13, 2008 on Food.com

    Recipe #34382

    Reviewed Creamy Burrito Casserole
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      |  By TXHomemaker

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    "I followed the recipe exactly and this dish came out AWESOME!It was a little hard to spread out the layers without some of it mixing but it still came out great. My husband and 1 year old son LOVED it also. It tastes the best with hot sauce on the side. Great dish. I wish make this again.Thanks for the recipe! ="

    Jan 13, 2008 on Food.com

    Recipe #33919

    Reviewed Goulash Soup
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      |  By ms_bold

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    "A DELICIOUS, easy soup. I thought I had NOTHING to cook my husband for lunch on his lunch break today until I found your recipe. This took barely any time to prepare and cook. I changed a few things to ensure there was enough for him, myself and our daughter. I added about 2 cups of macaroni, A pound of ground turkey, A whole can of corn, and sinc..."

    Jul 2, 2007 on Food.com

    Recipe #234600

    Reviewed Red Skin Mashed Potatoes
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      |  By Lvs2Cook

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    "I skipped the horseradish because I didnt have any on hand -But even without it, it tastes great! My husband said they were the best mashed potatoes he ever had (and this is coming from a picky eater! Next time I'll try mixing in shredded cheese & bacon pieces!! 5 stars! Thanks for the recipe!"

    Jun 13, 2007 on Food.com

    Recipe #126500

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