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Kay-t

Chicago, IL

Chef #36654

Chicago, IL

Joined: Mar 30, 2002

Birthday: Jul 26

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11 reviews by Kay-t

1 - 10 of 11 sorted by Date | Rating | Helpful

Reviewed Quick Butternut Squash Soup

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| By erinBOberrin

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Oct 4, 2011 on Food.com

Recipe #17987

Reviewed Lasagna Rolls With Roasted Red Pepper Sauce

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| By smiles4u

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"This was a great recipe, would get 5 stars from me, but the sauce was a little too acidic for my tastes. Next time I'll add less vinegar, or possibly leave it out all together. I left out the basil (was in a hurry and forgot to add, and baked the rolls for 35 minutes at 375 instead of microwaving. I'll definitely be making this recipe again - ..."

Jan 18, 2007 on Food.com

Recipe #152041

Reviewed Sugar Cookies for Charishma

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| (1 person found this helpful) | By Miss Erin

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"Best sugar cookies ever!! I used 2/3 cup butter instead of butter and shortening, and these turned out thin and melt-in-your-mouth buttery. I may just enjoy them without the icing!"

Nov 30, 2006 on Food.com

Recipe #16075

Reviewed Best Banana Bread

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| By lkadlec

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Nov 26, 2006 on Food.com

Recipe #2886

Reviewed Tequila Tempeh

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| By Bergy

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"I made this for my sister and I, and while I hate to only give a one star review, neither of us could eat this. I followed the recipe to a T, and as the previous rater stated, the marinade smelled like a garlic margarita (in a good way!!, however, for me, the end result was inedible. There was a very strong "chemically" taste in the marinated t..."

Aug 28, 2006 on Food.com

Recipe #24935

Reviewed Paros Island Patates Riganates (Potatoes W/ Fresh Oregano

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| By NcMysteryShopper

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"These turned out great, my boyfriend and I both loved the great flavor. I found out that the recipe is pretty forgiving... I halved the recipe except forgot to halve the broth & garlic, also used lime juice b/c that's what I had on hand. Thanks for posting this one!"

Aug 28, 2006 on Food.com

Recipe #169828

Reviewed Soupe Au Pistou

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| By Kumquat the Cat's friend

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"Incredibly easy and delicious! Having the pesto as an "add-in" also makes it seem more exciting than your regular bowl of soup."

Jul 13, 2006 on Food.com

Recipe #169626

Reviewed Chocolate Spanish Peanut Cookies

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| By Mirj

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"These are the best cookies I've ever made! So chewy and chocolatey. Thanks so much for posting this recipe!"

Nov 18, 2004 on Food.com

Recipe #64176

Reviewed Spinach and White Beans with Garlic

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| By sugarpea

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"Yum! I used double the garlic and balsamic and it turned out fantastic."

Nov 18, 2004 on Food.com

Recipe #70147

Reviewed City Farm Vinaigrette

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| By Kozmic Blues

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"Very easy and tasty!"

Jan 4, 2004 on Food.com

Recipe #67660

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Kay-t

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