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Atlanta, GA
Reviewed Cheerios Jumbo Breakfast Cookies
"I've been making these for a few years now and just realized I haven't ever rated it. I reduce the amount of sugar to 3/4 cup and they still taste plenty sweet to our family. I also use only about 1/4-1/2 cup of raisins and the rest chocolate chips. The batter is more difficult to mix because of the amount of cheerios but I have never had proble..."
Sep 8, 2011 on Food.com
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