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    KellyMac6

    Wherever I Am

    Food Goddess

    Chef #318235

    Wherever I Am

    Joined: May 15, 2006

    Birthday: May 26

    363 reviews by KellyMac6

    1 - 10 of 363 sorted by Date | Rating | Helpful

    Reviewed Pasta in a Creamy Gorgonzola Sauce
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      |  By Barb Gertz

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    "This had a really harsh flavor that was too overpowering for us. The cream cheese I think made it too thick. Thank you though for giving us something new to try."

    Mar 19, 2012 on Food.com

    Recipe #98982

    Reviewed Impossible Peanut Butter Cookies
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      |  By Mysterygirl

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    "Quick easy and delicious! Thank you!"

    Jul 20, 2011 on Food.com

    Recipe #15411

    Reviewed Lemon Angel Food Cake - Barefoot Contessa - Ina Garten
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      |  By Tigerlillyblu

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    "This was very good. It was lemony but not overpowering. The cake was moist but maybe just a bit too dense for me. I made a lemon and toasted coconut glaze that I drizzled over the top. I served this with Easter dinner. Thank you!"

    Apr 26, 2011 on Food.com

    Recipe #204106

    Reviewed Asian Salmon
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      |  (1 person found this helpful) |  By ~TigerJo~

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    "What a delicious and easy recipe. I used a bit more garlic because we love it and cooked on the panini grill. The fillets turned out wonderfully. I poured the remaining sauce into a skillet and reduced it down a bit and poured it over the salmon before serving. I served with a spinach salad and brown rice. Paired beautifully with a glass of chardo..."

    Apr 5, 2011 on Food.com

    Recipe #103469

    Reviewed Biscuits
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      |  By Hag chef

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    "I must have done something wrong because these got so many 5-star reviews. Unfortunately mine were extremely salty and didn't rise too much and so were too dense. Thank you though."

    Mar 17, 2011 on Food.com

    Recipe #77417

    Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese
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      |  (2 people found this helpful) |  By - Carla -

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    "Wowie! Can't get any tastier. I used a white vermont sharp cheddar. Really creamy and delicious. Maybe it's just me but I think next time I might add even more cheese! Lol defintely a favorite. Thank you!"

    Mar 1, 2011 on Food.com

    Recipe #135350

    Reviewed Moist Chocolate Bundt Cake!
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      |  By Wildflour

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    "Loved this! So moist and delicious. I was worried when it only filled my pan half way but it rose up beautifully. I did want a touch more chocolatey-ness so I think next time I would add half of a bittersweet baker's bar melted maybe also a tsp or two of cinnamon. Great recipe overall - thank you!"

    Mar 1, 2011 on Food.com

    Recipe #140272

    Reviewed Easy Peanut Butter Cookies! Gluten Free!!! 3 Ingredients
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      |  (1 person found this helpful) |  By Chef #1328097

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    "Love the ease of these! They taste great. I cooked mine for about 12 minutes though and they were nearly burnt so I could imagine 15-20 being way too long. Thanks!"

    Feb 7, 2011 on Food.com

    Recipe #382123

    Reviewed Warm and Nutty Cinnamon Quinoa
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      |  By Lillers

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    "I found this recipe elsewhere online and thought it was so good I came here to post it, but I was too late! It is a delicious warm and comforting breakfast that is much lighter than oatmeal. Makes a great warm breakfast for spring or summer if you are regularly an oatmeal eater. I rinsed my quinoa and toasted it in the dry pan first which I think ..."

    Jan 25, 2011 on Food.com

    Recipe #305552

    Reviewed Amanda's Cheese Pound Cake
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      |  By Jeff Hixson

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    "Despite all of the rave review this didn't do it for us. I was looking for something else...thank you though."

    Dec 27, 2010 on Food.com

    Recipe #91644

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