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"Very tasty. I doubled the recipe and cooking time was about 80 min (the chicken was thick). Added more cheese once served. Quick and easy."
"The people that I made dinner for enjoyed this. I do not care for stroganoff. I coated the beef and once I poured the broth in, it all disappeared. I should have cut the onions smaller and the mushrooms. I bought presliced and they were too large for my taste."
"First time making jerky. I used NMY sirloin and marinated it over night. It came out really tasty. Some pieces have a good "kick". I used garlic salt and it tasted great."