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    Kellyrcannon

    Member since Sep 2009

    Chef #1375516

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    1 ReviewsKellyrcannon

    Sort by: Date | Rating | Most Helpful

    Reviewed Jalapeno Salsa

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    Sunday, Sep 6, 2009 on Food.com
     |  5 Reviews  |  By Dancer^
    LinMarie says:

    "This is a great recipe, I substituted one cup of jalapeno for red bell pepper which adds color and takes some of the heat out. This exact recipe is also in the Ball Blue Book of preserving on page 79. Excellent finished product, not too hot for the wife."

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