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    Kendall, Tx

    Poetry, Tx (Dallas Area

    Chef #1557626

    Poetry, Tx (Dallas Area

    Joined: Feb 20, 2010

    Birthday: Apr 28

    5 reviews by Kendall, Tx

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Moroccan Chicken Thighs
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     |  By SusieQusie

    "This was excellent. I followed recipe exactly except only had 8 thighs and I cooked a little longer. The flavors were out of this world. I am just a dad who has had to start cooking more than just on the grill since my wife went back to work. It is recipes like this that make me look like I can actually cook. It was an easy recipe for a novice..."

    Sep 20, 2010 on Food.com

    Recipe #169666

    Reviewed Easy, Easy Glazed Onions
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     |  By echo echo

    "These are really good. I used four 1015 sweet onions and sliced them thin. I doubled the sauce and cooked them about 30 minutes and they came out great."

    Apr 4, 2010 on Food.com

    Recipe #104332

    Reviewed Lamb for Learners! Redcurrant and Honey Glazed Lamb (Crock Pot
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     |  By French Tart

    "This is a great recipe. I am a rookie in the kitchen and recipes like this make me look like a pro. It came out perfect and the gravy was fantastic. I did Easter dinner for family and in-laws. Everyone raved about this lamb."

    Apr 4, 2010 on Food.com

    Recipe #219423

    Reviewed Philly Cheesesteak Sandwich
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     |  (1 person found this helpful) |  By goin2bearn

    "I have made this a couple of times now and it is just awesome. We had a Korean foreign exchange student last year that turned us on to Bulgogi. I got some Bulgogi meat which is thinly sliced ribeye from the Asian market the other day and used some for this recipe. Thanks for the great recipe."

    Mar 30, 2010 on Food.com

    Recipe #49924

    Reviewed Kalua Pig in a Slow Cooker
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     |  (3 people found this helpful) |  By Sandi (From CA)

    "This turned out great. I will definitely do it again. Thanks for making a culinary rookie look like a hero."

    Mar 30, 2010 on Food.com

    Recipe #211379

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