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    Kendra Jean's Kitchen

    Beautiful, Wild, and Wonderful West Virginia

    Life is a happy journey, enjoy it to the fullest.

    Chef #545717

    Beautiful, Wild, and Wonderful West Virginia

    Joined: Jul 26, 2007

    Birthday: Oct 19

    90 reviews by Kendra Jean's Kitchen

    1 - 10 of 90 sorted by Date | Rating | Helpful

    Reviewed Aletria a Antiga (Sweet Angel Hair Pasta
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      |  By Mia #3

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    "A question: I found another recipe called Aletria Com Ovos. What is the difference? I loved this recipe."

    Mar 24, 2013 on Food.com

    Recipe #401857

    Reviewed Great Lakes Corn Chowder
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      |  By DrGaellon

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    "A heart warming chowder. We served it with cornbread. A complete meal!"

    Jan 21, 2013 on Food.com

    Recipe #441351

    Reviewed Walnut Walkaways
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      |  By KarenT2

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    "This is a favorite of our family and friends. (1966 Pillsbury bake-off winning recipe book. Thank you for posting."

    Mar 31, 2011 on Food.com

    Recipe #69401

    Reviewed King's Hawaiian Bread (Copycat
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      |  By Redneck Epicurean

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    "In tribute to Amy. This is a very elegant bread, enjoyed it and will make it again and again. Miss you Redneck Epicurean."

    Jan 26, 2011 on Food.com

    Recipe #198480

    Reviewed Chocolate Chip Date Nut Cake
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      |  By Ian Magary

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    "A Comfort Cake! Memories are really the most important ingredient in any recipe from our childhood.
    Thank you for sharing your recipe with all of us. We are richer for it, Kendra in WV"

    Dec 28, 2010 on Food.com

    Recipe #403588

    Reviewed Dave's Heart Attack on a Plate
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      |  By Slatts

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    "So, so good! I used beef cubed seaks (tenderized steaks for this recipe. Had a request for gravy, so I thickened the juices and added some mushrooms. An excellent comfort food. Thank you for posting."

    Dec 6, 2010 on Food.com

    Recipe #316193

    Reviewed Gluhwein (Mulled Wine
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      |  (1 person found this helpful) |  By Luschka

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    "Thank you for posting this tasty recipe. It brings back fond memories of a gift from our daughter, Karen.
    While she was stationed in Germany, one of the best surprises we received was Gluhwein. I have loved this ever since . A real Holiday tradition"

    Dec 5, 2010 on Food.com

    Recipe #223900

    Reviewed Sweet & Sour Sauerkraut (Bayrich Kraut
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      |  By Kendra Brokstad

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    "What a treat! Comfort food at it's best. Served with German spiced pork roast, mashed potatoes and gravy. I'm planning on serving this for New's Year's. Thank you Kendra, Best wishes from all of us."

    Dec 5, 2010 on Food.com

    Recipe #14601

    Reviewed Popcorn Marshmallow Kisses
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      |  By carolinafan

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    "What a fun idea! Grandchildren love these and like to make them at Thanksgiving. We appreciated that they are easy and YUMMY! Thank you carolinafan"

    Nov 17, 2010 on Food.com

    Recipe #264144

    Reviewed Cajun-Spiced Popcorn
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      |  By Redneck Epicurean

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    "Homey, comforting recipe. Thank you for leaving us with many wonderful recipes.
    We think of you often and will miss you forever."

    Sep 20, 2010 on Food.com

    Recipe #192838

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